81

And that’s the end of that. My last pot, served with sugar and a splash of French vanilla cream. Topped with whipped cream and a sprinkle of cinnamon.

Does anyone know if Adagio’s tea tins are dishwasher safe?

Preparation
Boiling 5 min, 30 sec
LiberTEAS

Other than stainless steel utensils, I don’t recommend putting any metal in the dishwasher.

Auggy

I stick ‘em in my dishwasher all the time. I don’t know if I should but I do.

Tabby

Hmm. Maybe I’ll do it just this once to get the cinnamon out…

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LiberTEAS

Other than stainless steel utensils, I don’t recommend putting any metal in the dishwasher.

Auggy

I stick ‘em in my dishwasher all the time. I don’t know if I should but I do.

Tabby

Hmm. Maybe I’ll do it just this once to get the cinnamon out…

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Quiet, strange, and in love with the world of tea. 20-something and living just outside of Atlanta. Cat lover, EBM/synthpop/industrial geek, balcony gardener, and collector of fossils. On the hunt for the perfect tea in each of my favorite categories.

I prefer black teas, but I’m trying to broaden my horizons. My favorites tend to be yunnan tips, earl grey, golden monkey, chai, and keemun. My favorite add-ons are plum, cinnamon, coconut, apple, raspberry, bergamot, cucumber, sage, vanilla, and caramel.

I’m shy about green tea, curious about white, and learning to love oolong. I hate rooibos and anything with orchid, fennel, or jasmine.

I’m currently growing my own tea. I have a 3-year-old potted Camellia sinensis, and I plan on picking a tiny bit of new growth this spring for my first try at drying my own leaves.

Since joining, I’ve traded with: Kaliska, QueenOfTarts, LiberTEAS, JustJames, Spencer, Ninavampi, Jillian, Teafreak, KeenTeaThyme, and RachanaC (Rachel)-iHeartTeas.

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