472 Tasting Notes

91
drank Earl Grey Moonlight by Adagio Teas
472 tasting notes

Made this for the nightly pot of tea, then put the rest in a box for Kaliska.
As always, this is a complex and interesting tea. Strong and amber with a lovely balance of vanilla and bergamot. I’ll probably get another sample pouch next time I order from Adagio.

Preparation
Boiling 4 min, 30 sec

Login or sign up to leave a comment.

74
drank Irish Breakfast by Adagio Teas
472 tasting notes

Finally got around to making a pot. I haven’t had this tea in several years, and I feel like my tastes have matured since then. But naturally, I’m going to like an assam/ceylon blend.

It’s a good tea, don’t get me wrong. It’s strong and a little bitter, but it just doesn’t have a lot going on. I guess I’m starting to lean more toward Chinese black teas? Or maybe I’m just having an off night. I’ll give it another try before I consider my rating final.

Preparation
Boiling 4 min, 0 sec

Login or sign up to leave a comment.

97
drank Spiced Apple Chai by Adagio Teas
472 tasting notes

Now, I liked the sound of apple chai when I chose this from Adagio’s chai list… but when I opened the pouch to sniff, I knew I had stumbled upon something I’d love. I already have a weakness for anything apple cinnamon, and that combined with the spicy scent of chai, which I am also a fan of…

Anyway, I didn’t go exactly traditional when I made it because of the color. Even with eight teaspoons in a little under four cups of water, it didn’t get as dark as I had hoped. It was still a dark, slightly cloudy brown. But it smelled like heaven, especially on such a gray, wet day. I added just a splash of milk instead of the half-half ratio, and sweetened. It’s essentially like an apple cider, strengthened with black tea and chai spices, with the burn of ginger at the end. I love it. I’m absolutely going to buy a half pound.

Preparation
Boiling 5 min, 0 sec
Ninavampi

This one makes me smile too!

Login or sign up to leave a comment.

94
drank Earl Grey Lavender by Adagio Teas
472 tasting notes

I had been saving this tea for a day off, and I’m excited to try it. First of all, I didn’t realize this was going to be an Earl Grey cream. But I knew after one sniff. It’s like they toned down the vanilla from their Earl Grey Moonlight. I was sort of expecting something like Revolution’s Earl Grey, but this seems promising, too.

Upon closer look of the leaf, I realized that this is a rather extravagant tea as far as Adagio’s flavored blends go. I see lots of pretty lavender buds with wispy blue cornflowers. It’s beautiful and promises to be more complex than what I’ve been sipping lately.

It brews up dark and the scent is mostly lemon and lavender. The flavor is just as complex as I had been hoping for. Lavender, bergamot, vanilla, Ceylon, lemon. It’s a refined harmony of “clean” flavors and strong enough to be bracing on a cold morning. I think I’ve found a new favorite.

Preparation
Boiling 4 min, 0 sec

Login or sign up to leave a comment.

86
drank Candy Apple by Adagio Teas
472 tasting notes

Finished up my sample pouch by making a pitcher of iced tea. I didn’t have quite enough leaf, so I had to mix in two teaspoons of the farmer’s market assam. The result is lovely, like chilled apple cider without the tartness and the aftertaste of caramel. Mmm.

Preparation
Boiling 4 min, 45 sec

Login or sign up to leave a comment.

81
drank Darjeeling Earl Grey by Teapigs
472 tasting notes

I got a bag of this in a trade with QueenOfTarts! I was intrigued by it, as I’ve noticed that flavored darjeelings seem to be on the rare side. Which is probably a good thing, because it makes me think of a beautiful song being autotuned to hell.

But this is different. I am all about Earl Grey, so the autotuning is welcome. I can immediately tell that this isn’t like the usual Ceylon greys I’m used to. The darjeeling’s muscatel flavor is hidden in the background, in the aftertaste. It blends with the bergamot in an interesting way that reminds me of lemony white wine, if that sort of thing existed. As usual, however, the zesty bergamot is the strongest flavor. It isn’t followed with the bitterness that I’m used to, but it’s still a satisfying cup.

Preparation
Boiling 4 min, 0 sec

Login or sign up to leave a comment.

90
drank Caramel by Adagio Teas
472 tasting notes

Took this with me to work today. I don’t know if it was my preparation or the fact that I’m drinking from another sample, but the caramel taste seems less potent in this cup. I’ll give it another try, but it seemed like the last batch was better. Hmm.

Preparation
Boiling 4 min, 30 sec

Login or sign up to leave a comment.

84
drank Bolder Breakfast by The Tea Spot
472 tasting notes

I got this tea for Christmas and after reading the reviews, it piqued my interest the most of the three. I was a little put off by the idea of puerh flavored by anything other than flowers, but then I read the ingredients. Apparently this is mostly plain black tea, then some puerh added.

It brews up very dark, and carries a decent kick of caffeine. The cocoa flavor is mild, similar to the way the milk tastes after a bowl of Cocoa Crispies. There’s also a little bit of a vanilla’s sweetness. I can’t taste the puerh very much, but it’s there. This might be a good place to start for people with really westernized tastes. (Speaking from experience.)

Preparation
Boiling 4 min, 30 sec

Login or sign up to leave a comment.

96
drank Yunnan Golden Curls by Adagio Teas
472 tasting notes

Now I’m kinda sad that I traded most of this to QueenOfTarts. (But I love to trade, so I’m just excited about all the tea I received from her, muahaha.)

This is a fantastic yunnan. I’m really impressed with Adagio on this one. I see why it’s in their Masters collection of teas. The dry leaves are like curled-up spiders, glossy and different shades of tan and brown. When steeped, they unroll long and slender, pointed at the end. The liquor is dark brown, and smells very strong.

The taste is powerfully yunnan — sweet and fruity and croissant-like. Almost chocolatey. There’s also something in it that reminds me of marshmallows! I’m in love. It’s truly blissful. The kind of tea that would put a smile on my face in the morning every day. This is just as good if not slightly better than Teavivre’s full leaf yunnan. But for the price, I’ll take Teavivre. The 2 week wait is worth the price difference.

Preparation
205 °F / 96 °C 4 min, 0 sec

Login or sign up to leave a comment.

73

This is my last Teavivre tea to review. Then I’m onto random things again.

I think this might be my second favorite of the greens I’ve tried by this company. The scent of it was fresh and especially sweet. Inviting. It brewed up to a shade of pale greenish yellow, and smelled almost fruity aside from the usual green tea scents. The taste is very naturally sweet and delicious. Even at such a short steep time, it’s strong and complex. But I still prefer the more bitter and smoky Chun Mei.

Preparation
195 °F / 90 °C 1 min, 30 sec

Login or sign up to leave a comment.

Profile

Bio

Quiet, strange, and in love with the world of tea. 20-something and living just outside of Atlanta. Cat lover, EBM/synthpop/industrial geek, balcony gardener, and collector of fossils. On the hunt for the perfect tea in each of my favorite categories.

I prefer black teas, but I’m trying to broaden my horizons. My favorites tend to be yunnan tips, earl grey, golden monkey, chai, and keemun. My favorite add-ons are plum, cinnamon, coconut, apple, raspberry, bergamot, cucumber, sage, vanilla, and caramel.

I’m shy about green tea, curious about white, and learning to love oolong. I hate rooibos and anything with orchid, fennel, or jasmine.

I’m currently growing my own tea. I have a 3-year-old potted Camellia sinensis, and I plan on picking a tiny bit of new growth this spring for my first try at drying my own leaves.

Since joining, I’ve traded with: Kaliska, QueenOfTarts, LiberTEAS, JustJames, Spencer, Ninavampi, Jillian, Teafreak, KeenTeaThyme, and RachanaC (Rachel)-iHeartTeas.

Location

Decatur, GA

Website

http://www.facebook.com/profi...

Following These People

Moderator Tools

Mark as Spammer