Today was a very busy day. A busy day of classes and mind-numbing waits for various appointments. It was a CRAM CRAM CRAM w a iiiiiiiiiiiiiiiii t CRAM CRAM WATNOROOM? MAKEROOM SMASH! day.
After class tonight my brain was completely on overload. My professors are still trying to figure out what we’re going to do because of the time we missed from the snow, and so their apparent solution for most of them is to keep everything on the same timetable, but maybe change it at the last second. A winning solution.
So I came back in from class tonight, ready to watch Castle because that’s my Monday night unwind activity and it wasn’t on. It was the stupid idiot Bachelor. I should have known. Blerg. Blerg blerg blerg.
So I made myself a cup of this tea and just laid down in the middle of the floor because I didn’t want to do anything else besides drink some good tea and stare at the ceiling.
Which I did. I stared at the ceiling and I drank this tea. The ginger warmed me while the black pepper tickled my tongue. The fennel brought in a bit of sweetness while the cardamom whispered of places that aren’t here. And then the mint swept it gently away with a cleansing breath that told me to let everything else fall away and come back in, bit by bit, when I’m ready.
It’s not even like today was a bad day, because really it wasn’t, but you know those days when your brain just gets so stuffed with information you asplode internally and you need to go catatonic? Hi, welcome. Let’s be friends.
Lucky for me, I have really good tea, like this one, to fall back on when these days happen. That, and a rapidly approaching trip to San Francisco to visit my brother and a warmer climate, and hopefully catch up with some old friends.
Time to write that physics lab.
Woo-sah.
