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98
drank Masala Chai by Samovar
260 tasting notes

A friend and I drank four cups of this last night between the two of us. I used the proportions that was in the video Jesse from Samovar and Kevin Rose made, but appears to be down [was here | http://is.gd/RMKC ]; 2 cups water, 2 cups whole milk, 2 tablespoons sugar, 2 tablespoons chai. That’s good for two cups and adds just enough sweetness for me, so I don’t mess with it. [You can halve-ish, the proportions if you’re making it for one, but might want to play around with the amount of sugar and/or chai a little bit.] Some instructions can be found here | http://is.gd/RMPn if you’d like to try it out.

This makes my house smell like I want to bite into it. The chai itself is delicious. It obviously takes a little bit more prep than your traditional brew, but wholly worth it. Especially on a rough day.

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Former coffeeist, turned teaite. Lover of writing, reading, photography, and music. Traveler of life. Known to be ridiculous on occasion.

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