Second round with the same leaves for this, and this time added nothing to it. I’m breakfasting on this and a scone that is a little on the sweet side, and I find they balance each other nicely, the slight zip of the bergamot evening out maple sugar pastry.
Happiness Is:
green tea
black tea
lots and lots of oolong!
fruit
vanilla things
mint
Not Really My Style:
spices (except for ginger. ginger rocks)
chai (because, you know, the spices)
rooibos (I don’t get it. Everyone seems psyched for it. Not me).
those smoky teas, like lapsang souchong, though once in a while I’ll need something really strong and then I like them.
darjeeling
Seattle
