Recommended
This delicate tea is meant to be steeped at a cool 125F. I don’t know if I actually got it that low, but I hope I was close (it doesn’t taste scorched at any rate). It has a strong spinach flavor with some parsley bite.
Preparation
140 °F / 60 °C
2 min, 0 sec
1 tsp
8 OZ / 236 ML
