90

Yum! I have gone through my first pouch and just ordered another…Now I’m thinking I should have gotten 2 or 3. I used 4 tsp. in 12 oz. boiling water and let it steep for 8 minutes and added some agave and milk. I taste mostly banana but if I drink it like wine and put my nose in it and sip and smell at the same time I get more chocolate flavor. ( I try to only do this when my kids are not around to avoid ridicule).

The second time I made this I added about 2 tsp of the Zingiber Ginger Coconut from Teavana and wow, so yummy!

Preparation
205 °F / 96 °C 8 min or more

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Bio

I’m a fairly new tea enthusiast. I recently started a cleanse and had to give up coffee and wine for the duration. I was in a shopping mall and wandered into Teavana to try some samples…and now I’m hooked. The thing that has surprised me the most is not how the tea is replacing the coffee, but the way it has moved in and filled the wine niche.

I am loving all the recommendations I’m getting here….my bank account? Not so much. It’s going to be scary when the cleanse is over and I have to buy tea AND wine!! Oh and books and fabric…

Location

San Diego, Ca

Website

http://www.gingerpatches.blog...

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