Sip down #4
The dry notes smell mostly of cream with a hint of candied pumpkin. Once steeped it smells very creamy.
It’s a little spiced like pumpkin pie and mainly creamy. There is however some astringency.
I’ve been having issues with my black teas lately. I must be steeping too long. So I’m going to add a bit of milk to this and see how that goes. It definitely helped to get rid of Tue astringency and it still tastes mostly like cream with that hint of pumpkin pie.
Although not my fav tea, it will stay in my cupboard.
