94

Had this tea again today – really brightened my day. Lightly tart, floral, and really just great all around. I’m not a big flavored tea person usually (nor a white tea person really), but this one really hits the spot on a sunny day like today.

Preparation
180 °F / 82 °C 1 min, 0 sec
MelissaPicoli

Have you tried Rishi’s White Peach? I’m not a white tea lover either (it is kind of a precious tea right? A little dainty, kind of snobby…), and really not into overly fruity flavors, but sometimes it’s pretty yummy. I serve it to clients during the spring months. They love it.

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MelissaPicoli

Have you tried Rishi’s White Peach? I’m not a white tea lover either (it is kind of a precious tea right? A little dainty, kind of snobby…), and really not into overly fruity flavors, but sometimes it’s pretty yummy. I serve it to clients during the spring months. They love it.

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Long-term tea drinker from Michigan. Has a tendency towards Japanese green teas, lighter oolong styles like Ti Kuan Yin, and the occasional pu-erh. But recently, has been trying to develop a taste for black teas.

Location

Michigan

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