Had this one again today in a larger quantity (a few cups rather than one small one), and decided that some aspects of the taste remind me of gyokuro! Certainly not a bad thing.
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Long-term tea drinker from Michigan. Has a tendency towards Japanese green teas, lighter oolong styles like Ti Kuan Yin, and the occasional pu-erh. But recently, has been trying to develop a taste for black teas.