100
drank Masala Chai by BourgeaTEA
13 tasting notes

When I opened this tea, my mouth began to water! You can smell the terrific blend of masala spices as well as large dark Ceylong tea leaves. This is a terrific tea – the best Masala Chai I have tasted!

Preparation
200 °F / 93 °C 5 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

Hi! I am a total tea fanatic! I review teas on TeaViews and my tea horizons have been opened!

I am also an artist – watercolor painter. (see my website.

And… I am chronically ill with ME/CFS – thus the great time on my hands to paint and drink tea :-)

Location

Pacific NW

Website

http://thecreatorspalette.com

Following These People