I do love all the natural flavorings in Nature’s Tea Leaf’s teas. Not “natural flavors” but: my cinnamon oolong has big chunks of cinnamon bark in with the oolong tea – and that’s all. Using dried herbs, fruits, and flowers makes the flavors more real, but also often makes them blend better in my experience.
This is a green oolong, which I generally find buttery and floral, but a pretty light one. There’s a lot of cinnamon in the aroma, but the taste is well-balanced and, yes, buttery. therefore it reminds me of cinnamon rolls :D It’s not like eating a cinnamon roll – not sweet enough, also liquid – but it’s intensely reminiscent of one.
there’s a little bit of astringency or dryness when drinking – not enough to be unpleasant, rather it gives the tea some heft and character. There’s a lovely lingering aftertaste that has some of those floral notes I was expecting, and that were subdued in the scent and drinking taste.
ETA: On a second steep the cinnamon is less pronounced, but still present and adding a pleasant sweet/spicy richness to the oolong.
Very enjoyable! Unique and highly recommended
2tsp leaf to 8oz water, as recommended