It’s pumpkin season! When I opened the packet it smelled like a very spicy pumpkin pie – lots of cinnamon and clove, maybe a little pumpkin. I prepared it hot this morning, planning to add milk and turn it into the latte, but have been drinking it straight so far. I really like the level of spice and don’t want to mute it, and there’s zero bitterness to begin with. I spoiled myself with my experiments, so I have the royal matcha base – bright green, richly sweet.
I get more of the pumpkin in the taste than I did in the smell of the dry matcha – it’s a little tangy, a little sweet, a little earthy. The blend of flavor and green tea is a little strange this time: they’re both very good individually, but the whole is just the sum of those parts, no more. It’s a little like green chai, actually.
I got distracted and let this sit for awhile, so now it’s cold and stronger, so I’m adding a little milk. The creaminess is a nice addition – less like chai, more like pie! It would probably be really good with a little sweetener, but I didn’t think of it until just now – even with flavored matcha lattes, it still seems weird to sweeten green tea :P
Overall this is very good, I would definitely recommend, and you can buy for yourself here: http://www.redleaftea.com/matcha-tea/pumpkin-pie-matcha.html I got the delicate flavoring, which is fine for me, but if you really like pumpkin I’d go higher :)