389 Tasting Notes
I had low expectations for a bagged Darjeeling, even as nice a bag as Kusmi provides, so this was a very pleasant surprise. Maybe I just got lucky and steeped it properly, but this is a fine and delicious example of what a Darjeeling can taste like. Light but full-flavored, very aromatic with that fruity/winey/muscatel flavor. There’s just enough astringency to make it refreshing without being bitter.
If it’s consistently this good (and I didn’t just get lucky with the steeping parameters) I may even pick up a tin of this! Darjeelings aren’t my usual, but it is nice to have one or two black teas on hand that go well without milk.
Pretty tasty – fruit and caramel, yes – but I think I liked Prince Vladimir better. This reminds me of something I’ve had before, but I’m not being able to place it. Blue moon, maybe? Except that it really doesn’t have the apple notes, hmm.
It is very nice, and sweet enough to drink plain, but would probably benefit from a dash of sugar. I’ll try that next time, since Kusmi considerately puts 2 of each tea into the sampler!
To my delight, there’s a specialty foods store in Harvard Square that carries Kusmi Tea. Not knowing what to try first, I picked up a box of their “essentials” that has two bags each of twelve of their (I assume) most popular teas. For some reason I was expecting normal-ish bags, so I was pleasantly surprised by the individually-sealed muslin sachets! Now, on to the tea :)
… delicious! Perfectly delicious, hot and plain. I always appreciate black teas smooth enough to easily drink plaint. Sweet and fruity and aromatic – citrus and vanilla, as described, but a very soft citrus. A like lemon coffee cake? I expect to get a second steep out of it, but haven’t yet. I’ll probably try with milk next time, but don’t want to mess with it at the moment – this is just tasty.
I’ll have to try the rest of the sampler first, but this could easily be one to buy a tin of!
Mmmm, very tasty. I never used to like coconut much, but the coconut oolongs are definitely converting me. This is a little stronger than I recall Golden Moon’s Coconut Pouchong being, but they are similarly real and well-blended flavors.
I got this with Rishi’s oolong sampler, so the other 3 will be up in the next week or two as I get to them.
The packaging suggests using 190˚F water, though the description here says 175˚. I’ve steeped it a couple of times now, and either seems to work fine. I found the higher temp gave a stronger flavor, lower was sweeter.
Delicious! I don’t usually like mint mixed with things, but this is really tasty. Good vanilla, and peppermint. I love that GM uses real things to flavor the tea – even in my sample I could see chopped vanilla beans. Not sure I’d drink regularly enough to buy, but I’d definitely recommend trying this one.
Finally bought a big bag of this :D It is hands-down the best decaffeinated vanilla black tea I’ve tasted (… hey, it’s a relevant category!) The tea flavor is a bit overwhelmed by the vanilla, but the vanilla is delicious – round and sweet and creamy. I like this with a bit of honey and/or milk, especially at bedtime.
I got a bag of this at SpecialTeas going out of business sale a few months ago, so it’s a bit old now, but still enjoyable – I just up the leaf a little. Rich malt and honey flavors, but emphasis on the honey; it’s sweet for an Assam.
Taken with a dash of milk.
Cold-brewed this overnight, and it turned out pretty well. Teas like this are why I bought a glass waterbottle; it’s delicate enough to be overwhelmed by plastic or aluminum.sweet and refreshing, though- a good tea for a summer morning.
This tea also has the most gorgeous leaves I’ve ever seen, wet or dry: green, and maroon, and sparkly from the “silver” hairs on the needles.