87

Only one tasting note for this tea? I’ve nearly finished my 50g pouch of it. It continues to be a lovely, giving tea, mellow and wonderful, and I expect to keep teas like it in my regular rotation, as long as I can find them. It’s enough of an oddity that I can easily imagine it vanishing.

Preparation
160 °F / 71 °C 1 min, 0 sec

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Bio

I’ve been drinking tea for 30 years, but only bought 2 brands of 2 different teas for most of that time. It took me almost 30 years to discover sencha, puerh, and green oolongs. Now I am making up for lost time.

I try to log most of my teas at least once, but then get lazy and stop recording, so # times logged should not be considered as a marker of how much a particular tea is drunk or enjoyed.

Location

Los Angeles

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