I posted a combined review of this and a few other Alishans from Norbu on my teapages. Unfortunately, the one package of this that I had was opened a bit early, and suffered some loss of freshness and ‘zing’ before the review. So I can’t really rate it properly.

http://www.well.com/user/debunix/recipes/AlishanOolongs.html

Preparation
205 °F / 96 °C 0 min, 15 sec

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I’ve been drinking tea for 30 years, but only bought 2 brands of 2 different teas for most of that time. It took me almost 30 years to discover sencha, puerh, and green oolongs. Now I am making up for lost time.

I try to log most of my teas at least once, but then get lazy and stop recording, so # times logged should not be considered as a marker of how much a particular tea is drunk or enjoyed.

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Los Angeles

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