I did buy more of this tea when I ordered again from Jing, and have finally been making good use of it. Today I brewed up a thermos full and it was sweet, floral, rich, and still has that Mao Xie edge that is subtly, beautifully distinct from Tie Guan Yin. Mmmm.
Preparation
205 °F / 96 °C
1 min, 0 sec