Okay…I fully expect comments on this one…but…seriously…post-infusion – this is FIRST what I thought of based on SMELL…
Baked or Deep Fried Mushrooms! (but in a good way!)
Seriously…that’s what it smells like! And it smells yummy. You might think that sounds weird…but it smells bready or breading-like…
It’s a nice medium brown color and a very satisfying taste. I would say it’s a medium strength type.
I always wondered about the story behind Margaret’s Hope and I am glad I found it (it’s posted in the description)…I will be fully reading it here shortly…I wanted to post my findings before hand.
I can totally see why they would suggest pairing this with a croissant or danish or scone! I think it would also be wonderful with roasted veggies, baked or fried bready stuff, or veggie or hummus wraps!
Can you tell I am HUNGRY????
Regardless…I like this. It’s yummy.