91

Truly lovely. Love the charcoal roasted aspect while still retaining many of the qualities of a green Tie Guan Yin.

Preparation
Boiling 0 min, 30 sec

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I’m a tea writer and consultant based in New Jersey. I’ve been blogging about tea for eight years. It’s been an incredible journey and through it I’ve met some of the most awesome people. Puerh and oolong are my weaknesses but I love everything tea (except herbals, bleck!).

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