87

This is one of the better chocolate teas that I’ve tried. The smell of the dry leaves is completely spot on. Mint is definitely the predominant flavor in the tea itself though.

Preparation
Boiling 4 min, 0 sec

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I’m a tea writer and consultant based in New Jersey. I’ve been blogging about tea for eight years. It’s been an incredible journey and through it I’ve met some of the most awesome people. Puerh and oolong are my weaknesses but I love everything tea (except herbals, bleck!).

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