74
drank Boulder Blues by The Tea Spot
197 tasting notes

Surprisingly, I really liked this tea. The rhubarb saved it from being too seet and the base tea – Chinese Dragon Well is excellent.

Preparation
170 °F / 76 °C 2 min, 45 sec

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Bio

Tea and reading enthusiasts who likes to cook, garden and play with her animals.

Location

Upstate New York

Website

http://teafortoday.blogspot.com

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