I have to say that I am not fond of this tea. I do love Black teas, but this Assam just tasted too grassy or wheaty or something like that-compared to a Rembeng-well in my opinion there is no comparison-but of course it is a matter of taste and preference-If I wanted to wake up in the morning or lift some depression I would not drink this tea ever…I actually only had it twice-and I just could not get into it again… hmm…

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I have two years of university-as an English major, a certificate in tea from “Lady Dawyna”, and am presently finishing a freelance writing certificate. My website is presently under construction-but check out my blog at" theporcelaincupteahouse.wordpress.com


Victoria BC.



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