78

Just got this new (for me) tea in from Upton. I was looking for a replacement to a Yunnan I had from last year (2008) but it too was a seasonal pick and therefore no longer available. The friendly CS dept manager at Upton pointed me to this tea as a possible replacement.

Like some other teas, Yunnans seem to come in various shades (amounts) of golden colored leaves. I was looking for a darker less golden version to offset my collection of golden leaf Yunnans. This tea surprised me in that it’s a more broken leaf than I was expecting. It says FBOP grade but I’m not always sure how broken is “broken”. This has small particles. The color is darker with some tips mixed in. The flavor for me is more golden flavored than the appearance would suggest. So the distinctive flavor of a golden Yunnan is stronger than I was expecting but it’s a very good flavor… just not quite what I was looking for in a darker leaf Yunnan.

Preparation
205 °F / 96 °C 3 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

I love loose leaf tea! While I gravitate towards black teas, I’m getting more into oolongs, greens and whites. I’m always looking for great fresh new teas to try. This tends to lead to the problem of ordering more even though I already have way too much.

My collection of tea has kind of gotten out of hand. After taking over several kitchen cupboards, it has spilled into the back hallway now with containers of tea stacked up there. I think I need more hours in the day to drink it all.

I’m also a vegetarian who loves dark chocolate, photography, travel, computers, web programming, technology and cats.

Location

near Portland, Oregon

Following These People