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187 tasting notes

It’s that time of the month, and I’ve read that chamomile is fairly successful in soothing cramps. This chamomile is pretty much basic in a bag. It looks, smells, and tastes like chamomile. I can’t imagine adding any sugar to this one (it’s already ridiculously sweet out of the bag). The flavor is fairly strong, but not overwhelming. I don’t know if the chamomile really did the trick, but the hot liquid made me feel a bit better as November cools down!

Preparation

Boiling 6 min, 0 sec

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28-year-old NYC girl just starting out on her tea adventures! I used to hate tea. If you asked me a few years ago what I thought of tea, I’d tell you it tasted like hot, dirty dishwater. Not anymore! I acquired a taste for tea when I started drinking peppermint tea for my upset stomach problems. From there I graduated to teas like chamomile and Lipton. But Lipton wasn’t strong enough!

I’m getting the hang of this loose leaf thing. Black’s my default, but I’ve found that I really love teas that fall into every category. I’m a purist – I always drink my tea neat. I prefer unflavored tea over flavored tea, and really dislike anything flavored with artificial-tasting substances. I’ve grown up a bit in my tea drinking, and I find that novelty appeals to me less and less.

I also am the happy wife of the boy that created the tea randomizer, which can be found here: http://www.jaydeee.net/pickatea.php