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90
Recommended
drank Pride of the Port by Mighty Leaf Tea
737 tasting notes

I absolutely adore this one. It’s VERY bready, which makes it perfect as a breakfast tea. It has the smoothness of Chinese black tea with the robust flavor of Indian black tea. Steeps a gorgeous ruddy brown color and mixes famously with skim milk. Floral notes in addition to bread/ toast notes.

Flavors: Bread, Butter, Floral, Toasty

Preparation
Boiling 4 min, 0 sec 2 tsp 12 OZ / 354 ML
3 comments
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Fjellrev
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Sounds delicious.

teaqueen
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It’s like the most perfectly blended breakfast tea. Would probably go very well with hot buttered toast or scones!

Fjellrev
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Oh, I like that image! Haha.

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Comments

Fjellrev
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Sounds delicious.

teaqueen
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It’s like the most perfectly blended breakfast tea. Would probably go very well with hot buttered toast or scones!

Fjellrev
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Oh, I like that image! Haha.

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Profile

Bio

Favorite tea types: Black, pu’erh, oolong, kombucha, genmaicha, floral greens, matcha, yaupon, mate, rooibos, and honeybush.

Favorite flavor notes: Roasted, fermented, earthy, floral, nutty, bread-y, umami; dessert-inspired flavors like chocolate, vanilla, and maple.

Picky about, but not opposed to: chai, spice/ spicy, fruit flavors, and herbal tisanes.

Flat-out dislike: White tea, most unflavored green teas, hibiscus, plain peppermint.

90-100: Perfection and heaven and magic, all in one cup.

70-89: Good.

50-69: Meh.

49 and below: Blerg.

Location

United States

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