465 Tasting Notes
I really enjoyed this one.
I was after a green tea/ mint blend, but I ended up with this one instead. (Numi Organics has an herbal mint blend that they’re calling “Moroccan Mint.” That’s extremely misleading and inaccurate. True, traditional Moroccan mint tea is usually gunpowder green tea blended with mint leaves, and is called touareg tea. Needless to say, I left Numi’s bagged cultural disgrace on the shelf.)
In fact, the only non-herbal mint blend I could find was this one. And like I said, it isn’t half bad. Extremely smooth and soothing, with the right kind of tea-leaf magic that herbal teas just don’t have. The base and the mint are balanced perfectly.
Days off = loose leaf tea time. A coworker gave me half a canister of this because she doesn’t like it. She says it has a weird aftertaste.
Needless to say, I totally disagree! And now I am extremely wealthy in Fruity Pebbles, because now I have an extra half canister in addition to my almost-full canister. Phew.
I steeped this perfectly! 3 minutes at 176 degrees F. It has all of my favorite fruits in it- strawberry, pineapple, papaya. The leaves are HUGE! They look like spinach after they’ve been steeped, and they pack a lot of flavor. You can’t really overleaf this one either-the more the merrier!
I hope it helps me lose my post-surgery weight…!
I’ve been having trouble sleeping lately… This one helps a lot. I know most of the same ingredients are in Sleepytime tea, but for some reason, the proportions of the ingredients are better in this one. I think the lemon balm makes the biggest difference. It’s smooth and slightly tart, but the sweetness of the chamomile and licorice root balance it out and keep it from tasting acidic.
Plus, it makes me yawn as I drink it. Once I finished the cup, I felt all warm and ready for bed.
Glad I dug this one out from the back of the tea shelf at TJ Maxx! Bumping up my rating.
Flavors: Citrus, Flowers, Hibiscus, Lemon Zest, Licorice
I’ve been itching to try this one for a while now. It says on the box that people who like Darjeeling would like it.
It doesn’t taste like Darjeeling to me at all! It has almost a smoky scent, and it has a very milky quality to it. I taste burnt corn and molasses.
Maybe I didn’t brew it correctly? I don’t hate it, it just doesn’t taste like what everyone else says it does, quite.
Flavors: Kettle Corn, Milk, Molasses
Had an emergency appendectomy this past Wednesday. It went well, but I’m still in pain out sick from work until Monday.
I steeped this one perfectly. It’s the first tea I’ve had since the operation (I’ve stuck to uncomplicated coffee and water and Tylenol, but today, I felt good enough to prepare a cup of loose tea) and I steeped it perfectly. This is a good blend. Hazelnut is so soothing.
Bought a pound of this.
A pound. Of chamomile. I must have rocks in my head instead of a brain.
It’s delicious though. Sweet, perfume-y, and very soothing. The flowers are whole, so it’s like drinking steeped daisies. An awesome companion tea for when I have to work from home (like this weekend).
Plus, the fact that I now have a pound of it means that I get to experiment with it, adding spices and sweeteners as desired.