319 Tasting Notes
Finally got my hands on some of this! I’ve been meaning to try it for a long time now. Regular Sleepytime bores me these days. I think I’ve just drunk too much of it. This variation is immediately identifiable because the dry bags smell very strongly of spearmint and just a hint of vanilla, whereas regular Sleepytime bags just smell like chamomile.
Steeped, the tea smells wonderfully of sweet vanilla, chamomile, lemongrass, and spearmint. Sipped, I taste primarily the chamomile, but the vanilla is definitely there, albeit subtly. I’ve had two cups of this tonight. I am enjoying it thoroughly. I think I’ll only buy Vanilla Sleepytime and Sleepytime Extra from now on! No more boring old regular stuff.
I cold-steeped this one at work, and I found it to be even more refreshing than hot. The bergamot presents itself as a sweet and crisp orangey note, and the more earthy and chocolatey notes from the base that I get when it’s been brewed hot are replaced by it. Perfect way to brew this tea for the summer.
I dug this out of my tea chest. I have to drink it sparingly because there are no places in my home area that I know of that carry it. It’s what I wanted tonight- soothing, aromatic, healthful. It’s only a little sweet, which is good because I dislike overly sweet things. Something about the earthiness of the tulsi and the floral rose just hits all the right notes some nights.
This is another tea that I found in the breakroom at work today. I’m always hesitant to try berry-flavored black teas, because they tend to be awfully bitter and astringent. This one was actually pretty nice. It didn’t taste like fresh raspberry, so I’m guessing that the flavoring is artificial, but at least it was smooth and not totally overpowering. Am I about to run out and buy a box? No. Will I drink it again during my lunch break at work? Maybe.
I made this one again, this time with my electric kettle, so the water was boiling. It was PRIME!
The apple flavor came out very prominently, and it proves to be an outstanding base for this blend! The almond added a nutty backdrop and a richness to the flavor, while the cinnamon added a spicy edge and the beetroot pieces added color and texture. You can’t oversteep this one.