Caramel Cheesecake Black Tea

Tea type
Black Tea
Ingredients
Not available
Flavors
Caramel
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Southern Boy Teas
Average preparation
205 °F / 96 °C 3 min, 15 sec

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47 Tasting Notes View all

From 52teas

Some things are just meant to go together. A slice of ooey-gooey caramel cheesecake and an amazing black tea is one of those things, and now, you don’t have to go to a nice restaurant and pay an arm and a leg to enjoy it, AND you can enjoy it guilt-free, even if you’re vegan! Here’s our new premium black tea blend, fused with natural and organic cheesecake and caramel flavors and blended with bright marigold petals. If you can’t fall in love with this tea, you should just stick to coffee.

Our Tea of the Week for the week of August 27, 2012

About 52teas View company

At 52teas.com, you will find unique, hand-blended artisan loose leaf teas: a new limited edition creation every week of the year. We pride ourselves on offering truly unique, one-of-a-kind tea blends that you won’t find anywhere else.

47 Tasting Notes

90
6770 tasting notes

This was a goodie! Smooth and creamy! sweet and gooey. Very much like Caramel Cheesecake! YUM!

Sure wish I had more!

jessiwrites

Gah, that sounds delightful.

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230 tasting notes

I’m not sure what I did wrong. I am not getting any caramel notes just a kinda blah black tea. I had to dump it out! Too much leaf? not enough leaf? I don’t know. Not rating this one because I am not sure what happened here….

GiggleGoddess

How much did you use and for how long? Frank suggested to try using more next time for Cinnamon Roll HB to see if that’ll bring out more of the sweetness of the brown sugar and cream cheese.

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95
9 tasting notes

Yumm-o! This was perfect. I could easily drink this every day. It was perfectly balanced, just enough caramel with just enough cheesecake. I had this hot, well room temp by the time I got to enjoy it, but I’m thinking it would be awesome iced too.

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82
100 tasting notes

I feel like my tasting notes have been a little blah lately, but honestly, besides 52Teas’ Butterbeer and Graveyard Mist (OMG) I haven’t really been inspired. Now, this tea tastes very nice. I get the caramel reference but not really the cheesecake reference. I do sweeten my tea. Maybe I will try it with a little soymilk to see if that brings out the cheesecake flavor. It was good, just for me there was no WOW factor. Am I just spoiled?

Preparation
Boiling 5 min, 0 sec

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80
520 tasting notes

Whoa. This is some seriously dead-on flavor. Creamy caramel goodness, yum! It holds up well to a second steep too. This is making me feel all warm and cozy. Thanks for putting some in my Secret Turkey package, RogersCK!

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84
84 tasting notes

I made a pitcher of this tea at the beginning of the week and have been enjoying it chilled each morning. I brewed it using water just under boiling for 3 minutes.

This is a great caramel black tea. It is smooth, creamy, and kind of sweet. I don’t add sugar or dairy to my tea in general. The sweetness in this case is all the tea. The cheesecake comes through in the aftertaste for me. This has been an enjoyable tea that I looked forward to drinking.

Preparation
200 °F / 93 °C 3 min, 0 sec

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90
6 tasting notes

Oh my wow.
This is one of the few flavored teas I’ve tried that actually tastes as I expected. It’s delicious! The caramel and cheesecake flavors are perfectly balanced and do not taste artificial.
I’m in love.

Preparation
4 min, 0 sec

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