Mmmm…mate! This is the second Mate I’ve ever had and it’s another hit for me. I love the roastiness in the taste, but it’s not something that I’d drink everyday – it would take away from the specialness of the experience. I’ve never had red velvet cake, so I can’t speak to the authenticity of the flavor, but it has a depth to it that does remind me of chocolate cake. It’s a lovely treat after a morning of sanding and mudding the walls of the powder room. Slowly but surely, the room is coming together :)
Red Velvet Cake Mate
Our Malted ChocoMate has been one of our most popular blends over the years, well, at least it WAS until this! Here’s roasted yerba mate blended with organic cacao nibs and organic flavors. It’s chocolate and cream cheese frosting and cake in a cup. I thought about adding some red food coloring, but I think you will agree that even if it isn’t red, it’s delicious.
Our Tea of the Week for the week of March 11, 2013