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Buttered Cinnamon Raisin Toast Flavored Black Tea from 52teas

Steepster Score 46 Ratings Rate This Tea

77/100

Buttered Cinnamon Raisin Toast Flavored Black Tea

Black Tea by 52teas

I love my job. Really, I just love coming up with new blends for you guys. And this week, I think we have come up with something really unique and awesome!

So, a raisin flavored tea is pretty unique in and of itself; cinnamon-raisin tea: a bit cooler, but at 52teas, we don’t just push the envelope, we shove. So, I’m happy to present our tea of the week for the week of January 4, 2010: Buttered Cinnamon Raisin Toast flavored black tea.

We started with our premium Indian black teas base, added just a touch of smoked Assam teas for a tiny bit of toastiness, then we added real golden raisins, cinnamon stick bits and natural raisin and cinnamon flavors. We topped it all off with just a hint of natural butter flavoring. The result: Well, you will have to try it to believe it.

88 Tasting Notes

momo
momo 2 tasting notes

I actually got distracted drinking this because someone was interested in buying my Keurig brewer from me. I listed it last night around 9 and had it gone at 7 tonight. Only got $90 with all the cups I had but whatever, COUNTER SPACE!!!!

Even now when it’s cold, it smells like cinnamon raisin bagels in the cup. I don’t want to dump it just because of that.

This is really cinnamony, that’s what I taste overall. There’s a hint of sweetness that I suppose is raisin, not strongly, and it keeps the cinnamon from being too spicy.

Actually I’m still drinking it even though it’s cold. I can taste the toast, cold toast might be weird but it’s working for me! And it’s pretty buttery too.

Next time I won’t get distracted. I think I’m done selling stuff for the time being.

SUPER ANNOYED it’s spring why is it 28 degrees with a wind chill of 17?!?! And it’s still supposed to get down to freezing next week. I’ve been waiting all month to plant stuff and I feel at this point it should stop being that cold this month.

Normally I decided not to log teas unless it’s the first or last time or something incredible has happened that requires a new log. But I realized the first time I had this, I forgot about it so I had it cold. So here I am trying it hot.

This does in fact taste like every single thing you’d think it would. It’s kind of weird because to me part of the appeal of toast is the crispy texture of it. Obviously tea does not get a crispy texture.

But yes, cinnamon, raisin, butter, it’s all here with bread too. It’s actually a little too sweet in the aftertaste but that’s probably just me.

I’m gonna have to let the rest of it cool and try it cold again, I couldn’t believe how could it was that way.

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Cofftea
87

This tea flippin terrifies me. I can’t stand the taste of anything burnt and snow bud tastes very buttery to me… but it seemed to be calling to me… taunting me really… "Come on, you know you just have to try me!

The aroma of the raw leaf is sweet, raisiny. But there’s also a cinnamon toast aspect to it. Yes, not just cinnamon red hots. This REALLY surprised me because cinnamon can be a very selfish, demanding, bratty flavor, but this definitely has a fresh baked bread aspect to it. No butter though.

The liquor is a slightly red brown color and the aroma is that of the raw leaf except for the addition of a fairly strong black tea base.

Ok, this does not taste like a cup of burnt melted butter… YAY! Black tea- check. Raisn- check. Cinnamon- check. Toast- more in the texture than the taste, but it is there. Now for the butter… I can’t fathom butter in a tea so I’m having a hard time identifying it… or even deciding if I can identify it… but I think I detect it in the texture along w/ the toast…

Meghann M
92

On the 9th day of Christmas, 52teas gave to me, Cinnamon Raisin Toast Flavored Black Tea.
I was so excited to see this in the sampler as I haven’t purchased it, but I’ve been eyeing everyone’s notes and drooling over this one for quite awhile. I just haven’t caved as it wasn’t a limited edition tea, so it wasn’t one I was worried about getting before it’s gone.

I drank this this morning on my way to work, and thought the cinnamon and toast flavors came out well. I could taste the sweetness of the raisins, which is amazing btw. I think I like this tea better than the toast itself. I can’t stand raisins, unless they are covered in yogurt or chocolate, then they are bearable, but I love the scent and flavor they added to this tea. I hope to order a pouch of this to keep around for the rest of the cooler months. Who am I kidding, the frigid cold months, left of winter.

sophistre
87

Anybody to read my tasting notes knows that flavored teas are a pretty touch-and-go thing for me. I’m very picky about the authenticity and strength of things; it doesn’t take much to turn me off of them. 52teas.com scared the bejeebers out of me when I first saw it, but I had pretty resounding success with quite a few blends from that site, and I suppose I’m getting more adventurous, because the recent Select deal saw me taking the opportunity to order EIGHT bags from Frank on the cheap — stuff I thought I might not otherwise get, just to try it. Plus, it’s always nice to support a small business owner!

I didn’t realize zoomdweebies was such a huge site, either, until I went poking around. Gonna have to explore that more later for sure!

Reading tasting notes about Frank’s tea always makes me curious about shelf dates. Hey Frank! If you’re ever in the mood (for whatever crazy reason) to give yourself even more work, some blended-on dates might be handy.

The reason I mention this is because I think the flavor profile of these flavored, blended teas probably shifts across a spectrum the longer they sit on the shelf. Some of the tasting notes for this, people mentioned smelling butter when they opened it, or cinnamon. I got neither — the dry leaf smelled pretty much exclusively like raisins, and raisin seems pretty likely to increase its presence over time. I worried it would be like the raisin oolong (which I have, and which is actually a decent tea — it sets out to accomplish ‘raisin tea’ and achieves it with flying colors, it’s just a flavor that I, personally, tend to want only intermittently).

The cup as it’s steeping smells more like what I was hoping for — still mostly raisin, but there’s a nice shot of some spicy cinnamon in there to flesh things out now, too. Mmm, yes. The longer it sits the more I like the way it smells!

I’ve noticed that Frank’s black teas have a mild astringency that I might not care for in a plain leaf tea, but which really works to the benefit of the flavored teas I’ve tried. It seems to tighten up the flavors a little bit, at least for me — make them seem a bit more crisp.

Now that things have cooled off, I can state with authority that you ought to let the cup cool a bit. The flavors have come into line, everything seems to have smoothed out and gotten more balanced. Really a big fan of the smell coming out of my cup.

So glad I ordered this one. :) It’ll probably disappear fast!

On to the next one!

Lori
87
Lori 3 tasting notes

Whoa! This has a strong grape/raisin flavor. As it cools, and if I close my eyes, I can sort of taste raisin toast. Honestly, no raisin toast tastes as raisin-y as this tea. Does this mean I don’t like it? No. I had 2 cups last nite and 2 cups this AM. So, would rank this as a winner…..

This tea is so full of flavor and depending on steeping conditions and temperature of the tea when I drink it, the flavors seems to subtle-ly change. Always there is the pop of raisin /grape. But sometimes, I get a whiff of butter and other times a whiff (but barely of cinnamon). Lately, I have decided to quit adding sugar to tea (or at least not so much or frequently), but this is one flavored tea that does not need any sugar at all to bring out the flavors.

This one is much better than I had expected and is getting better as I have been sampling it the past couple of months. This raison flavor sings, w/subtle cinnamon flavor in the background. Lately, I have even been tasting the butter.

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TeaEqualsBliss
81
TeaEqualsBliss 4 tasting notes

LiberTEAs spoiled me!!!

When I saw this I KNEW I was crazy enough to try it.

When I was scrolling thru the reviews again I said to myself ‘okay…everyone seems to like it…what’s the deal-E-O?" Then it happened. 2 low, low, low reviews. It doesn’t scare me! Bring it on!!!

One thing that made me laugh while reading the 52 teas description about the butter flavoring was…OH MY GOSH…I’m going to drink butter? Then I just chuckled it off…

YUP! It smells like Cinnamon Raisin Toast, indeed. I am unable to smell the butter tho. BUT…I don’t slap on much butter – if any – while eating toast – so…maybe it’s the same case scenario!?

YUP! I can taste the black tea, the toast, the cinnamon (thankfully it’s not over the top), and the raisin. It’s hard to taste the butter but just as it starts to travel down my esophagus I can taste a hint of it, I guess.

As for the toast part…the more I drink this – the more I can taste the toast as an after taste.

This is a neat little creation and I appreciate the fact that it’s different. It’s surprisingly good and am glad you can still taste the black tea. To me…it makes a true flavored black tea that way.

Very Fun!

I just finished up a cup of this! I can taste the toast flavor more in the aftertaste. Still totally LOVING that 52 Teas thought this one up!

Finished up my stash…NovelTEAs are fun!

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oOTeaOo
81

I don’t know what to say about this one. I was a bit hesitant to try it, but why not? The scent of the leaves were faint, so I couldn’t discern much except maybe a little muscat-ish. Upon steeping, the scent was … strange … I can’t really describe it. Possibly buttery smelling. The taste was interesting but not in a bad way. I added sugar, and it helped bring out the flavors. It really is buttered cinnamon raisin toast! I can taste the toast, and I love how the cinnamon isn’t overpowering. Buttery and smooth. All the flavors began to pop out. I’m pulling out a lot of raisin. Delicious!

Now I’m off to fix myself some almond butter and strawberry jam sandwich. >_<

Jaime
90
Jaime 3 tasting notes

I’m not sure I’m getting “toast” out of this one…but I’m definitely getting the cinnamon and the butter, along with a hint of the raisin. The taste fairly screams ‘breakfast’, and I’m enjoying it this morning as I slowly convince myself that I need to get ready for work (especially since I need to be there in an hour).

Backlogging this one whilst sipping today’s tea (which is amazing, you’re going to be so excited)!

I love this blend. This is a tea that screams breakfast. So very, very good.

So, Frank, does this mean that this one is permanent now? And that the one that I’m sipping now is as well?!

It’s Sunday, and normally I do myself a semi-fancy breakfast on Sunday mornings (french toast, or pancakes, or quiche), but I really don’t feel up to it yet. So I’m having this tea to substitute for my “fancy” breakfast item, and cereal.

This tea gets better and better with each sip. I’m getting more raisins out of this cup.

Frank, have you thought of doing a sticky bun black tea? Caramel, cinnamon goodness?

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Janefan
Janefan 2 tasting notes

OMG this smells amazing. More raisiny and buttery than I expected. There’s a very rich smell to the dry leaves. The butter actually reminds me of hot buttered rum (which I’ve never had) — its just smells heady and intoxicating like there’s alcohol in it.

The cinnamon is more apparent once it’s brewed. The scent sort of alternates between cinnamon, raisin, and butter. Maybe a hint of “toastiness” too?

As for the taste, well, the cinnamon seems predominant and it’s more like red-hot cinnamon than cinnamon toast cinnamon to me (but I’m not a big cinnamon fan so maybe my taste buds are biased). I don’t hate it, but it doesn’t taste raisiny, toasty, or buttery to me. I guess I was expecting it to taste just like liquid buttered cinnamon raisin toast. But this cup seems to be lacking in balance. I will play with it more. Maybe it’s just my frame of mind, or my tastebuds may be off since I am a bit congested this am.

~\/_____^___^——^_____/ / / /______|-|___________|\/~~~~~\______|~~\__x
This new tea is my reward to myself for attempting to mountain bike today. Can’t say I excelled at it or even enjoyed it much, but I survived. From now on it’s smooth, flat paths for me. And for today, since I’ve been athletic and extroverted enough (neither are my norm!), it’s back to my regularly scheduled tea, books, and maybe a hot bath later.

(ps – that gobbledy gook above started as a divider to separate my tasting note from the personal part, but then I decided to create a typographic replica of the how the MTB trail felt… lots of bumps and hills and roots… apparently that’s what makes it “fun” :-\ )

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Miss Sweet
100

What the hell, this tastes EXACTLY like buttered cinnamon raisin toast! So much so that its actually blowing my mind (and its taking all my restraint not to type this tasting note entirely in caps). Did 52teas make cinnamon raisin bread, toast it, butter it then cut it into tiny tea-leaf-shaped bits?!? Either that or magic are they only reasonable explanations for the bang-on flavour of this tea.
The aroma of buttered cinnamon raisin toast was present in the dry leaves, with the resulting brewed tea being a bit more buttered-raisin on the nose and first sip, the cinnamon-toast comes through on the aftertaste. Its even more perfect if you add a splash of milk!

This was my first tea from this company (they were awesome enough to give shipping to New Zealand a go) and it will definitely not be my last. Gah, I still can’t get over how amazing this tea is!

Indigobloom
79

Big thankyou to Jenn for sending me this sample!! You rock my tea world!!! :)
Wow, this was certainly an interesting, and entertaining experience. I accidentally oversteeped this one at 8 minutes (look, she did it again!).
I definitely taste raisin! and toast! and butter!! Go 52 Teas for hitting the target!!! It was tasty.
But… well, there is a medicinal aspect there that I’m not sure about. The second steep is better, not as overwhelming.
I suspect the “raisin” part, and the way it blends with everything else is what throws me off. shrugs
Lesson learned! I have enough left for one more cup. Maybe some milk will tamp down the medicinal impression I get? and less leaf! I never know how much to use with this ceramic mug/filter… even with my scoop. but it’s so convenient! and purty!! le sigh

Jenn
91

I read one review of this tea that described it as “too raisniny”. What the what?! Who eats cinnamon raisin toast and wishes there were fewer fat, juicy, delicious raisins? That is just crazy talk!

I’m really enjoying this tea. The aroma of this tea dry is intoxicating! At first sip I taste sweet toasted raisins. That flavor moves to a warm cinnamon, and then an almost bready smooth black tea body. There’s an ever so slight sweet cinnamon finish. This is the perfect breakfast tea!

Thank you to Wifey_Woman (Little Mew Brew) and 52teas for bringing this tea back. I’m so glad that I had an opportunity to try it :)

LiberTEAS
90
LiberTEAS 4 tasting notes

I haven’t had this tea in a while so I thought I’d have some for breakfast this morning. I really enjoy this tea and I also wanted to find out how my taste buds were doing. I figured with some of the more delicate flavors in this tea – I might be able to see if my taste buds were getting somewhere back to normal (what is normal?) so that I might be able to start trying some of the newer teas that I’ve recently received.

Unfortunately, my taste buds are not completely in check, but, they’re getting there. The smoky quality of the tea stands out in the first couple of sips, but it is not too smoky. I can taste the smooth buttery characteristic as well, and that makes me smile, as it is one of the aspects of this tea that I have always found so delightfully unusual. The raisin is quite delicate, as is the cinnamon. However, I do note a sweet cinnamon note in the finish that sort of rests upon the palate.

So, my palate isn’t quite up to par just yet, but it’s MUCH better than it was say two weeks ago. I won’t rate this tea numerically just yet, perhaps with the next cup (which, by the looks of it, just may be my last cup of this outstanding tea!)

I started my day with this tea – and I only have enough for one more pot of it! It is one that will definitely be missed, I loved the buttery flavor of this tea, as well as how the other flavors came together… sweet cinnamon (not spicy), slightly toasty black tea, raisin, and butter, I can taste them all. YUM!

But, I suppose all good things must come to an end (something I am learning this week as I watched the final episodes of both Lost and 24 – two of my favorite shows) :(

A bit of a backlog: I finished off the last of my stash of this one this morning. Since I had an early morning appointment, I didn’t have time for breakfast, so I wanted something that could be like my tea and breakfast all in one tea cup. :)

I will miss this tea. I say that about a lot of teas lately as I have been focusing on emptying my stash to make room for new teas. But it’s true. I really have enjoyed it. That being said, since I do have more teas on their way over the next couple of weeks, I can’t spend too much time or effort mourning the absence of these others… I’ve been hoarding too long! What matters is not that I do not have these teas any longer, but that I enjoyed them while I did have them. And this one I did enjoy!

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SoccerMom
81

Okay so I’ve now had this tea three times. I waited awhile to review it as I thought maybe this is the kinda tea blend that will grow on me. Sadly no it’s not growing on me I do enjoy the smell of the dry leaf but once steeped I don’t get raisin I get fig or plum? On my last sip I do get a little crisp toasty flavor so while I don’t get the butter flavor which maybe a good thing. I don’t totally hate this tea I can see while people do enjoy this tea and I think that the flavors are there I just prefer a stronger range of flavors in my tea. Unless I’m having a green or white tea of course. I’ll rate this one high up there for being spot on flavor wise but it is not something I personally would reorder.

My hubby and son say this tea smells just like Honduran tamales. Which would make since since one of the ingredients in a Honduran tamale is raisins. I know your thinking raisins in a tamale(?) LOL all I can say is it’s a tropical thing! You’d have to taste to understand.

The Purrfect Cup
92

First off someone just asked where I got the Cinnamon Raisin Toast from….this is a good sign! I can smell the toastiness, and the cinnamon and it smells GOOD. The taste is pretty awesome too. I’m getting the butter flavor pretty heavy in this cup. But there are lighter notes of the cinnamon and raisins as well as the toastiness. All in all you bet I am glad I brought this one out of retirement. Again only rating as this is my first time trying it.

Dan
77
Dan

Dec.22
This tea smells like buttered cinnamon and to me tastes like it also. I’m not sure where the raisins went but I just couldn’t find them. I really liked the black tea base for this one and I really liked the taste overall. Flavored teas are just not my thing but this tea was very enjoyable.

Erin
86
Erin 4 tasting notes

The smell of this one is exactly like Buttered Cinnamon Raisin Toast! I was so impressed. I steeped this, threw in a bit of sugar, and sat down to work on some Sociology work. The smell is mostly cinnamon. The taste, however, is wonderful! It tastes like cinnamon and raisins, with a little smoothness that suggests butter. Wow! I really, really like this one. 52teas is 5 for 5!

I am back… kind of.

Okay, Steepsterites, I can explain! I know I’ve been away for a long time, and I know you missed me (hardehar). But you don’t understand…

Texas is hot. Like, really hot. And I’m not used to this. I’m used to being able to go outside and do things. I am not used to stepping outside, vomiting from heat exhaustion, and subsequently having to spend all summer all day inside.

So I really didn’t drink tea all summer. Once again, I know. I miss drinking tea. So as soon as we had a cool(ish) day, I grabbed at the opportunity. This was about a week ago. It was rainy and it almost felt like a normal New Jersey summer day in terms of heat. I got out my old teapot and favorite mug, cleaned off the dust, and reintroduced myself to my tea cupboard. Man, I have a lot of samples in there!

This tea was delicious as usual, no surprise there. See my other tasting notes if you want more detail. It reminded me of just how much I love tea and winter and things not Texan. I miss tea and I miss home.

So, Steepsterites, I guess I’ll see you the next time it’s semi-cold! Until winter!

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RachanaC (Rachel)-iHeartTeas
56

I don’t know I am really not tasting this. It tastes funny. I will try again and hope I can bump this up. I had such high hopes.:-(

Ewa
91
Ewa 10 tasting notes

I saved this to try last from my 52teas order, although I guess I shouldn’t really count the coconut cream pie as “trying it” since it not going so well was my own fault. I’m not sure why I saved it for last, contrariness probably since my first impulse was to tear it open first and I firmly believe that occasionally not letting my curiosity get what it wants is good for me.

Like most other people, I was pretty weirded out by the idea of this tea, but everyone’s expressions of horror when I told them about it only egged me on into getting it. (contrariness again!) Any tea that requires me to stop and think a moment to make sure I have the word order right cracks me up and therefore deserves a chance.

Opening it up, it mostly smelled like maple syrup, which was weird, because that is possibly the only non-breakfast related word that is NOT in the tea’s title. I’m gonna go ahead and chalk it up to the combination of the cinnamon and butter. I tried it and my first impression was just YUM. This is REALLY good! I like a tea that I can just immediately say that I like or not without actually analyzing the flavor. Of course, after the initial period of yum, I DID get down to analyzing. The maple syrup, as expected, resolved into a combination of cinnamon and buttery flavor, and there was a hint of smokiness that I am going to assume is the toast. I am somewhat at a loss as to the raisin bit, although…there’s something in the aftertaste that suggests a certain idiosyncratic fruitiness that I would, if pressed, associate with raisins. I am not that into raisins so I’m not particularly disappointed.

Second steeping: ok, those are DEFINITELY raisins. The impression is so strong that I keep trying to chew the tea. The cinnamon is still around, but the butter has receded a bit, as has the smoky toastness, although I think I agree with Cofftea that the texture of the tea itself is toasty on it’s own.

Man, I am just drinking this up. I REALLY like it. And it’s quite satisfying on its own, i.e. I am not left feeling the need to visit IHOP or something :D It also makes me really want to try the maple bacon from Man Teas.

Mmm, such a nice morning tea when I’m not rushing around. I don’t really eat breakfast as such most days, and well, today I woke up at 11, so I may as well wait an hour and just have lunch. This tea screams “breakfast” so much, though, that I really feel as if I HAVE had some.

It’s a little more buttery today than the first time I tried it, which was freaking me out a bit at first, but I’ve gotten used it now. The raisin is stronger as well, I think. The only problem I have with this tea is that it does leave me feeling a bit thirsty – kind of like I need to rinse out the butter taste from my mouth, but I guess that’s just going to happen with a tea this substantial.

Seems like a lot of people have been logging this lately. It really made me crave it, so…here I am! Mmmm, this tea is definitely one of my favorites from 52teas so far. I mean, it just WORKS so well, I still can’t believe what I am tasting half the time.

I LIVE!

Back from Japan and at last ready to have some tea that I do not have to make the stupid entry for before logging!

Naturally, I turned toward an old favorite to welcome myself home. So delicious! I think I’m gonna go on a little 52teas buying spree when I get the chance. Unfortunately, I may not for a while, as my biggest priority right now is finding a place to move into before my lease expires in, gulp, a week. But after that! Buying spree. AND maybe a little contest? A little Japan-related contest? We’ll see!

Lunch tea! So nummy. I continue to be amazed at how exactly like it’s name this tea is. It makes me very excited about the impending arrival of my vanilla bean cheesecake chai :D

My roommate having pancakes reminded me that I A. had this tea and B. had not had it for a really long time, so….Toast Tea time!

Oh man, I had forgotten how amazing this tea was. Mmm, so tasty. A little cinnamony this time, but that was fine.

Why, yes, I AM trying to catch up on tasting notes that I’ve skived off on over the past day or so, why do you ask?

This was today’s mid-morning/lunch tea. Still fantastic! I just love the complexity of the taste and the fun of teasing out which parts correspond to what word in the tea’s name. I used too much water on the second steeping and got a kind of washed out flavor, though :(

Had this this morning with chocolate chip pancakes and bacon in order to scientifically test the following question:
Will delicious breakfast tea detract/distract from delicious breakfast (or vice versa)?

Answer: No. Everything is just delicious together and it is awesome.

Third steep! Mostly cinnamon at this point. Very light hint of butter.

It’s warm tea day today, since it’s weirdly chilly. I guess autumn is coming! Hot tea for today then. Delicious cinnamon toast tea, to be precise!

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Doulton
97

52teas has done a remarkably consistent job of producing new flavor blends that are characterized by strong, true, vivid, lively flavor. They are a real antidote to the many insipid teas out there.

The smell of the dry leaves blew me away. There’s no way that a person could distinguish this odor from a good Cinnamon Raisin bread toasted, with butter. And the taste carried through. Truly delicious, I could almost feel the toast crumbs at the side of my mouth.

I must commend 52teas for having a plethora of ingenuity when it comes to envisioning teas. They like big, bold, true tastes and I’ve yet to encounter one of their teas that had a hint of “false” or “synthetic” flavor. Their teas are consistently satisfying, rich, hearty blends that sometimes break my heart with their purity! (In a good way). Their base blacks are very high quality; strong, friendly, and adaptable.

I think you owe it to yourself to visit their web page and see what they have that grabs your attention. I have become so addicted to the weekly delivery of what promises to be an amazing tea experience, that I signed up for the 6 month subscription.
No affiliation….

I have tried this tea black and with sugar and milk. It is great both ways. The sugar and milk were nice, but it’s sweet enough on its own. The flavors are strong and true and were not overwhelmed in the least by the milk or the sugar. Excellent concoction.