Raspberry Cream Cheese Danish Honeybush from 52teas

Steepster Score 11 Ratings Rate This Tea

65/100

Raspberry Cream Cheese Danish Honeybush

Fruit Herbal Honeybush Blend by 52teas

We’ve been working on this one for a couple of months now and I think we’ve finally gotten it perfect.

Our caffeine-free African honeybush blended with real freeze dried raspberries and all natural flavors. This blend is the complete danish in a cup: raspberries, cream cheese, even a hint of icing thrown in there. If you don’t believe me, you’ll just have to try it for yourself, but don’t take too long deciding, this one is going to go fast!

18 Tasting Notes

Erin
70
Erin 3 tasting notes

This came in the mail today! My first order from 52teas, but not my first experience with them. I’ve been pleased with them so far, so let’s keep the good teas coming!

This smells very strongly of raspberry. I’m not particularly fond of raspberries, but I certainly don’t dislike them. However, I love cheesecake and things with cream cheese, so I had to try this. I can also smell the honeybush base underneath all that raspberry.

It actually tastes like a danish! I can taste raspberries the most, but the aftertaste is sweet like cream cheese and frosting. Wow! I’m drinking this unsweetened and without milk. It doesn’t need sweetener, but I think a splash of milk would benefit this.

The only thing that is disappointing is that I wish there was more of a cream cheese taste. It’s barely there, even in the after taste.

Yum, the aftertaste really makes me happy. Today has been a good tea day!

I had this iced with dinner tonight. It could have used a little more sugar.

I had this for dessert with milk and sugar. It made for a very rich, very delicious treat.

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Lisbet
59

This is the first cup of honeybush I’ve ever tasted, actually, and I was able to try this interesting flavor thanks to Kristin’s generosity. It’s not as strong as I had expected, and I’m not sure I can taste the cream cheese part, to be honest… just a really delectable raspberry tea. And I usually hate berry teas, so I’m really impressed. I’m learning not to say ‘never’ about any variety of tea. I’m really trying to use my imagination to get this stuff to match the photo of the gooey danish, but I think I’ll just settle for liking it as something simpler than what I expected.

LiberTEAS
89

Delicious. I really like this blend. It is berry-sweet and I like that little raspberry tartness at the tail end of the sip that sort of lingers on the tongue. I previously reviewed this tisane here:

http://www.teareviewblog.com/?p=11379

This is way better than indulging in a late-night snack… it is warm and comforting and sweet without adding a lot of fat and calories. YUMMY!

205 °F / 96 °C
8 min or more
1 comment
Cofftea
60

Had this for dessert after lunch thanks to David McGeorge!=D Cheesecake flavored teas have always interested me so as soon as I saw cream cheese I knew I had to try this. The suggested amount is 1tsp per cup and at 1.5g, that’s almost a full gram less than I normally use but I want to make this last as long as possible so I’ll try that 1st then bump it up to my normal 2.25g/6oz next time.

This is my 2nd honeybush, both of which have been flavored. I really should have had plain honeybush 1st as it’s nearly impossible to tell if the honeybush flavor comes thru the added flavorings or not.

The aroma of the raw leaf is lighter than I expected, but the aroma that is there is jammy. Unfortunately the flavor is almost identical. The raspberry jam, while light, is there and i can’t decide if I can taste the cream cheese or not. If I can, it’s very light. I definitely need to use more leaf.

205 °F / 96 °C
5 min 0 sec
4 comments
Meghann M
54
Meghann M 4 tasting notes

Today has been a great tea day, I’ve brewed a hot and an iced tea each time I’ve heated up my kettle so I can have two at a time, a hot one to drink first and the iced to drink after. I’m surprised my bladder isn’t screeching at me!

I prepared this iced today, no additives, and it’s not quite as good as I remember it being hot. I think my last sample of this will have to be hot. Iced, it isn’t as berry creamy sour as I remember, it’s just lightly sweet and fruity. Oh well, moving on.

205 °F / 96 °C
7 min 0 sec
4 comments

Another sample I received from AmazonV today.

I was so excited to try this one as I could smell it immediately once I opened the package. It smells delightful, raspberry, cream, baked goodness.

I brewed it for 8 minutes with nearly boiling water. The liquor is a brilliant red brown in my clear glass mug.

It smells divine, fruity bake-y with a hint of creaminess to it. The taste is berry, but not a tart ripe berry, more of a calm baked in raspberry coffee cake with cream cheese in the middle. I think this tea gets across its flavor quite accurately, I just don’t think it’s the tea I was craving this evening. May add a tad of sweetner to see if this improves.

Finished up the sample sent by AmazonV. I enjoyed this while it lasted, but do not see myself missing it down the line. So many rooibos blends, so little time :) I am happy I got to try this one (a few times). Glad I got to clear out a few samples today. May have to re-evaluate what I have in my cupboard.

Giving this a higher rating as I tried it iced today and the raspberry baked sweetness really made this tea a tasty iced beverage. Great to sip on while waiting for my Masala Chai to steep on the stove. (we finally got milk in the house)! I hope Teavana’s blend is good. If not I’ll try mixing it with Tazo’s as those are the two I have in my stash right now.

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AmazonV
68

Steep Information:
Amount: 3 teaspoons
Additives: none
Water: 2 zarafina cups
Steep Time: no idea, until the zarafina was done – setting – herbal, loose leaf, strong
Served: Hot

Tasting Notes:
Dry Leaf Smell:
AmazonV: honey, raspberry
MilitiaJim: fake sugar, fruit, vague bread sense, he is angry and upset by the fake sugar smell
Steeped Tea Smell: raspberry (MilitiaJim got fake sugar still)
Flavor:
AmazonV: woody, raspberry
MilitiaJim: floral
Body: Medium
Aftertaste: slightly raspberry
Liquor: deep reddish-brown

Got my 52Teas order Today! This was during one of the so-popular-they-had-to-reblend periods. They even were so kind as to hold of shipping for one week while I drank room into my cupboard (now that’s customer service!)

I expected a sweet fruity tea…never had cream cheese in my tea so wasn’t sure what to expect.

The tea itself is not sweet, and is defiantly predominantly raspberry. the danish / cream cheese aspects aren’t coming through and the honeybush is only adding a slight undercurrent of ‘tea’ and contrast to the berry flavor.

Post-Steep Additives: 1/2 tsp German rock sugar

The German rock sugar seems to bring of the cream cheese flavor. I definitely think this tea needs to be steeped with sweetener.

Not so sure I’d get it again, but I will enjoy this bag.

David McGeorge
57

With a name like that you would expect it to be super sweet. It isn’t. Most of @52teas have a great smell. This one does not have a very strong smell at all. What it lacks in smell it makes up in taste. It’s a very mellow tea, you can really taste the cream cheese.

Not the best Honeybush tea I have tasted but defiantly one to try.

Label says steep for 4-10 minutes but I would recommend 4 max.

205 °F / 96 °C
4 min 0 sec
6 comments
SoccerMom
61

I really like the raspberry taste in this tea but as others have mentioned I would have liked to have had more of the cream cheese part. It’s perfect for this time of the evening when you need something sweet and don’t want the caffeine.

Thanks Erin! For all the wonderful teas you sent me.

Samantha
69

Nice. My first cup was steeped for 4 minutes and I found it to be a little too light on flavor. 6 minutes was perfect for me. My 13 year old brother had a cup of this, his first loose leaf experience d’awwww.

Kristin
74

I was just begging Erin for a taste of this when I got a package from Doulton today that included this very tea. I’ve been going crazy to try this one and I’m so happy now! Thanks Doulton!

I was worried that the raspberry flavor would be overwhelming but happily it’s not. The raspberry flavor is mellow and goes great with the honeybush. I’m detecting a bit of the creaminess but I’m not sure I’d call it cream cheese danish. It’s a nice tea in any case. I think I will brew the next cup longer and see if the flavors intensify.

195 °F / 90 °C
5 min 0 sec
2 comments
Madison Bartholemew
34
Madison Bartholemew 2 tasting notes

I can drink a cup without making funny faces but I’m not at all happy about it.
It’s very tart and missing that pastry part to balance it out.
I’m going to try mixing it with “Birthday Cake” tea to see it then it will become magically delicious.

205 °F / 96 °C
5 min 0 sec
0 comments

on first try this doesn’t taste go to me at all…
it seems to have a weird aftertaste that is almost medicinal…
I’ll put down a number after I try it again.

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Nik Harper

I really wanted to order some of this but it’s all gone! It looks amazing. Anybody have some they want to share?!