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Rooibos Rhubarb from A C Perch's

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79/100

Rooibos Rhubarb

Rooibos Tea by A C Perch's

Rooibos tea from South Africa with delicate notes creamy rhubarb. Infuse for 6 minutes with 80 degrees water temperature.

1 Tasting Note

Greatlin
92
Greatlin

This is the mother of Rooibos. I will live and die by this blend. Damn you Denmark for being so far! With your creamy creamy tea!

2012-04-06 23:11:04 -0400
6 min 45 sec
4 comments

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