Rooibos Vanilla Chai

Tea type
Chai Rooibos Blend
Cardamom, Cinnamon Bark, Cloves, Ginger Root, Natural Vanilla Flavor, Orange Peels, Rooibos
Spices, Vanilla, Cinnamon, Cloves, Spicy, Cardamon, Citrus Zest, Clove, Nuts, Cream, Orange, Rooibos
Sold in
Loose Leaf
Caffeine Free
Not available
Edit tea info Last updated by Liz K
Average preparation
205 °F / 96 °C 6 min, 0 sec 7 g 18 oz / 520 ml

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80 Tasting Notes View all

From Adagio Teas

Masala chai spices in a South African red rooibos base with a hint of vanilla. These spices will dance on your palate while the creamy vanilla rooibos will sing to your soul. Naturally caffeine free for an anytime treat.

We suggest two heaping teaspoons per 6 oz cup, boiling water for 7-10 minutes. Sugar, cream or soy if desired.

About Adagio Teas View company

Adagio Teas has become one of the most popular destinations for tea online. Its products are available online at and in many gourmet and health food stores.

80 Tasting Notes

652 tasting notes

This actually turned out to be a surprise sipdown! (120)
A friend of mine piced up my roommate at an event and she just stayed with us and wanted to take home some tea. She ended up going home with some Super Ginger and Thranduil, and I had about 7 grams of this left so I just decided to do the entire package.
This is actually the first time I had this!

It’s nice and spicy. And.. yeah. That’s about it! It’s a nice mellow chai sooooo yeah.

Boiling 5 min, 0 sec 7 g 24 OZ / 709 ML

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3 tasting notes

Thought this one was really good. It smelled nothing like vanilla when I first opened it and I can’t say it tastes like Vanilla but it’s delicious. Just a hint of spice at the end of you sip. Loved it!

Boiling 5 min, 0 sec 2 tsp 16 OZ / 473 ML

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21 tasting notes

I expected some vanilla because of the name, but I don’t find it here. However, this is a wonderfully spicy chai. I like my gingerbread cookies seriously spicy, and drinking this tea was like having my favorite gingerbread cookie in a cup. The ginger is especially prominent. The cardamom is less so, but it is still one very flavorful and pleasant combination. This will definitely become the caffeine-free alternative to the chai I usually drink.

I added a little vanilla milk to the second cup, and it made it a real treat.

Boiling 5 min, 30 sec

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10 tasting notes

Central Ohio is several days into another deep freeze, and though I initially reached for something tropical to induce fantasies of warm breezes, palm trees, and lazy days on the beach with a stack of books, this vanilla chai caught my eye, and the promised warmth proved more alluring.

It yields a nicely blended, almost entirely smooth cuppa, especially with a splash of whole milk. The spices really come through at the finish, which explains my “almost” smooth reference—cinnamon nips your tongue at the end, though not unpleasantly. The vanilla and chai are what hit first, making it all a rather interesting and enlivening sip. I’m on my second steep of the leaves right now; occasionally glancing out of my studio window to the subzero, under-a-foot-of-snow world outside as I work, I do indeed feel warmed up and cozy.

205 °F / 96 °C 5 min, 0 sec

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583 tasting notes

I enjoyed this blend a lot! It is naturally sweet, added a little milk, and all of a sudden it was dessert! Great for when I don’t want the caffeine of traditional black chai.

Boiling 5 min, 0 sec

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10 tasting notes

I found this tea rather disappointing. I enjoy Rooibos teas and love vanilla. I didn’t really taste vanilla in this blend.

205 °F / 96 °C 7 min, 15 sec

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4 tasting notes

I got this as a sample, because I was on a tin mission, and they said I got a free sample, the salesgirl was super puzzled when I said ‘Rooibos’ but, I already knew I had weird taste. I quite like this, maybe not as much as my beloved Tulsi Dosha Chai from Teavana, but, this was better than the Rooibos Chai we have. It’s sweet, but not overwhelming.

205 °F / 96 °C 5 min, 15 sec

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13 tasting notes

Actually pretty good with milk & sugar, can’t taste the rooibos at all. (or the vanilla, really, but oh well)

Boiling 5 min, 0 sec

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49 tasting notes

A tasty vanilla rooibos with masala. Its flavor is reminiscent of apple cider: sweet and fruity. In particular, I could taste the cloves. The dry leaves are like a potpourri. Nice!

Boiling 5 min, 0 sec

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4 tasting notes

Another one of my favorites from Adagio. Very spicy and warm.

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