1st sample I’m trying from the white sampler. White and green teas are my favorite.
The raw leaves have an extremely light aroma, ever so slightly like vinegar yet not NEARLY as strong as some white teas, like their white cucumber which is my favorite.
2.25g of leaf in 6oz purified water heated to 180 degrees for 7 minutes.
When steeped the liquor is a buttery, creamy yellow and the aroma is MUCH lighter than I was expecting based on the liquor. I almost had to inhale the tea to smell it, but this could be because I woke up congested due to allergies.
Wow… This is an interesting tea… the flavor is light, but also creamy, thick, and buttery. Brandice was right, it does have similarities to broth. Is this the tea Mrs. Butterton drinks? Infact I may add my bullion to this when I make chicken soup instead of water…
Steeping time: 8 min.
The liquor of the 2nd infusion is slightly lighter than the 1st, but I’d say that a better way to describe it would be more translucent. This infusion looks like tea instead of butter.
The scent seems to be stronger for some reason, but maybe my sinuses are clearing.
The flavor is a little weaker, allowing it to be more fluid instead of thick. The 1st infusion seemed to coat my tongue while this one just washes over it. It tastes more like tea instead of butter or broth.
Steeping time: 9 min.
What is it with me and 3rd infusion lately…
The aroma and liquor were lighter than the previous 2 infusions as I expected. The flavor was also a bit lighter (weaker), but it was also lighter as in it didn’t taste ANYTHING like a butter slick over my tongue. Maybe this is what a white version of their cream flavored tea would tast like. It’s light, yet creamy, and yet there’s also a very light floral taste in the back… but it’s NOTHING even close to drinking perfume. I think this is my favorite infusion. I should be able to get a decent 4th infusion out of this, but I think I’ll wait and move on to another white sample for the rest of the day.
This is a strange white tea. I don’t really care for the buttery texture and taste of the 1st infusion but it isn’t so foul or weak that I won’t drink it. I may make the 1st infusion for a friend:)
I’ve learned that teas can taste like things that aren’t tea-esk… campfires, cucumber, horse droppings, and now butter.
Not my favorite white tea, but I might buy it again and would drink it if someone offered it to me.