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Rooibos Caramel

Tea type
Rooibos Tea
Ingredients
Not available
Flavors
Not available
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Jason
Average preparation
205 °F / 96 °C 5 min, 45 sec 16 oz / 473 ml

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19 Tasting Notes View all

From Adagio Teas

Depending on where you’re from, you may either say “car-a-mel” or “CAR-mel.” Any way you put it, though, this naturally caffeine-free treat is complemented with rich notes of caramel flavoring (that is sugar free!) is sure to have you saying, “wow! that’s good!”

About Adagio Teas View company

Adagio Teas has become one of the most popular destinations for tea online. Its products are available online at www.adagio.com and in many gourmet and health food stores.

19 Tasting Notes

74
169 tasting notes

There is a very good sugary feel to this, and a distinctive caramel flavor. This is best hot, with a bit of milk. However, it is likely a tea many brands would do just as well.

Preparation
Boiling 4 min, 0 sec

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100
31 tasting notes

The scent, I must discuss the scent first! This blend, resembling coarse ground redwood sawdust, will fill your kitchen with the rich, heady scent of the finest quality caramel you can imagine with a little hint of orange. My partner said it reminds him of pipe tobacco…which is a good thing. Who doesn’t love that smell?! While steeping, the water is a rich, dark red and as time elapses, the color changes into a rich, deep caramel brown. I was amazed that this tea retained the scent once poured and sans sweetener, it tastes like a little cup of heaven…a perfect blend of caramel and a tinge I can only describe as round. This tea has earned a permanent spot in my tea cupboard.

Preparation
Boiling 5 min, 0 sec

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68
68 tasting notes

This is one of the better Rooibos teas I’ve had. Bourbon vanilla and vanilla berry truffle still beat it, but not by much. It’s exactly as advertised—the smell and taste of delicious caramel, with the rooibos as a vehicle.

Preparation
Boiling 5 min, 0 sec

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54
124 tasting notes

Feeling so so about this. It tastes a little like bitter coffee to me. Better with soy milk and turbinado sugar, but still far too coffeeish.

Preparation
7 min, 0 sec

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75
18 tasting notes

I love the caramel undertones in this. They really complement the flavor of the rooibos.

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