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Guanabana from Adagio Teas

Steepster Score 10 Ratings Rate This Tea

74/100

Guanabana

Black Fruit Blend by Adagio Teas

Looking for something truly unexpected and exotic? Guanabana may be flavor you’re looking for. Not familiar with the flavor? Think of the candied flavor of strawberries and pineapple with a citrusy-tartness, mixed with bright Ceylon black tea. Quite a discovery!

16 Tasting Notes

KeenTeaThyme
79

I’ve wanted to try this one for a while, so when I ordered my filter bags this time around, I snagged a sample.

This is different, but decent. I thought with the name there would be a blend of banana and guava, but I don’t see either listed on the ingredients. What gives? I do taste strawberry and a tropical punch flavor (I wouldn’t call it pineapple, although that is listed as an ingredient). There’s a little bit of banana flavor, but it tastes more artificial than legit. Since I’m not a big fan of “real” banana, but love the artificial flavor, this isn’t a big deal for me. However it could be a deal-breaker for others.

I’m not sure if I would make a special “trip” to Adagio to buy this, but I would purchase it if ordering other things.

P.S. The name cracks me up. It reminds me of the “I’m a Banana” internet video that Daniel Tosh helped make famous on Tosh.0. He did a sketch called “Knife or Banana: Which would you choose?”
http://www.youtube.com/watch?v=46SLZXH5mY4

The original (random) video is here:
http://www.youtube.com/watch?v=LH5ay10RTGY

(“I’m a banana, I’m a banana, I’m a banana, LOOK AT ME MOVE!”)

Ninavampi
95

First, thanks to MadelineAlyce for this swap! Second, thanks to Guanabana tea for reviving my faith in Adagio. Adagio was the instigator of my tea love/obsession. Somehow this of love affair has been forgotten and replaced by a variety of tea companies, but I welcome Adagio back with open arms!!!

Guanabana is a very common flavor here in Ecuador. We have it daily in juice, ice cream, and even as plain fruit. The taste of the fruit is similar to leechy, which I also really enjoy. That being said, this tea had me really curios. It could be delicious or disaster, I had my fingers crossed for delicious.

The smell of the tea was surprisingly delicate for a black tea. There was a light fruitiness to it accompanied by a timid black tea base, which is odd considering how harsh Adagio’s flavored blacks can be. The best part is that the smell actually did remind me of Guanabana!

I brewed the tea, and the brown liquor smelled joyously like Guanabana. It was exactly what I was hoping for. Wow… This tea is really accomplishing all of my expectations! Now for the final and most important challenge… taste!

First sip, unsweetened, and… Yum! Wait, this is a black fruity flavored tea from Adagio… and I like it unsweetened!?!? The second sip proved it. This tea is, so far, as perfect as a fruity flavored black tea has been for me. Delicious, smooth with a sweet aftertaste. The flavor stands out and doesn’t get in the way of the tea experience as a whole. It doesn’t need any sweetener to make itself be noticed or fully appreciated. I imagine it is just as tasty sweetened, perhaps even more. Either way, this was delicious. The aftertaste was so smooth and sweet that I could have easily compared it to an oolong. Which, mind you, are a favorite of mine.

I should have imagined this was a good idea, considering guanabana tastes so much like leechy, and leechy is a natural great flavor for tea. Way to go Guanabana! More people should consider mixing you with tea! Can’t wait until I am able to place an order from Adagio again! (Arg… living in Ecuador makes it REALLY hard to order stuff!)

Suzi
71

So honestly? Guanabana tastes exactly like what it sounds like – the marriage of guava and banana. It’s a tropical, fruity black tea. It’s also rather sensitive. When I steeped the leaves for five minutes, the tea had a nice balance and pleasant flavor. When I steeped the leaves closer to ten minutes (webcomics can be so distracting) this cloying musky note that I associate with guavas overwhelmed the brew.

Trivia fact: “Guanabana” is also known by the name “soursop,” but there’s nothing sour in the flavor so I’m betting that’s why Adagio went the other route.

When steeped for the proper amount of time, I could taste the creamy banana-like notes blended with a bright pineapple – sweet and slightly tart – and a dab of that guava flavor. (Y’know what sucks? I’m trying to think of words to describe the flavor of guava but I’m coming up with nothing besides ‘sweet’ ‘tropical’ and ‘musky.’ Help?)

It’s quite lovely, but finicky, which is a problem for me. I am a very careless brewer.

Josie Jade
70

Having a cup of this one this morning to mix it up a little. I’ve had a sample pack of this for awhile, but not much has been taken out so I don’t think I liked it very much. I think that with the name I was hoping for some type of banana flavor, but there’s none of that. (Should have read the ingredients, haha!) The flavor is pretty bland. I taste a little maltiness and a little fruit, but you can’t really pick out the individual strawberry or pineapple flavors. There is a light citrus finish that reminds me of the way a fresh orange tastes. This is just a very subdued tea. Adding sweetener helps to bring out more of a candy-like fruit flavor, but it’s still very light. I guess I don’t love this tea because nothing really stands out about the black tea base, and the sweetness/almost artificiality of the fruit flavor masks it. For me, this would be an ok afternoon tea; kind of a little sweet pick-me-up in the afternoon.

-Dry blend has medium black tea leaves with yellow petals.
-Dry leaves smell fruity. Tea liquor aroma is of sweet strawberries and pineapple.
-Tea liquor is a cloudy dark brown color.
-Candy fruit flavor with a light citrus finish.
-Best with milk and sweetener.
-Good tea. Lightly flavored. Sugary fruit taste.

Tamm
80

I got this as a sample as part of my haul. Because of yesterday’s tea cup calamity I’m drinking this from my tumbler (which I still love!); it just doesn’t cool as quickly. I should be working on my English paper! Maybe after this….
This tea smells very sweet. It seems to be the basic base of the lemon soliel blend as well. I still haven’t had one of these fruit so I’m just going off of taste alone instead of a comparison.
This is actually quite good! I was expecting something different from the smell, but this is very sweet. It has a kind of over-ripe banana undertone, but it would probably be less pronounced if served cold. Pretty surprising and nice!

oOTeaOo
25

I was hesitant to try this free sample because it smelled extremely sweet and fruity. Today I tried it and did not enjoy it at all. I drank a cup because I did not want it to go to waste. I’m not sure if I had steeped this wrong, so I am willing to try again since I have a sample of this.

Ed Jones
78

This is a really good complex black tea. Not only does the smell draws one in. The taste is simply amazing. The golden black liquid is like pouring gold int o your cup and taste is powerful. It is almost hypnotic and once you start drinking you will feel bad once it is gone. Because you will know that after your first sip of this tea you will never have one that is better.

Angrboda
75
Angrboda 5 tasting notes

I had never heard of this before, but apparently it’s some sort of tropical fruit that we others can’t get because the fruit doesn’t transport very well.
The dry leaves smell weird. Sort of fruity and bitter at the same time. Like a very old orange. At this point I’m sceptic. Very sceptic.
Colour is nice and golden and the scent is something familiar that I can’t quite place. It’s not mouldy oranges anymore anyway.
The taste is…. strange. Fruity. Adagio suggests something akin to candied strawberry and pineapple. I can’t really ‘find’ those notes but at the same time I don’t really disagree either. I can’t tell when I don’t know how the fruit is supposed to taste.

I like it. I don’t think I’ll stock up on it once I’ve got through the sample, but I like it.

Suzi logged this yesterday and reminded me that I still had some left in my sample tin. I bought it primarily because of the odd name. Never heard of this fruit before, but if I ever get to South America (doubtful, considering my fear of travelling) I’ll have to make sure to try and taste it.

It’s sweet and fruity and tastes tropical. If I knew what the fruit really tastes like ‘au naturel’ my review of it might be difference, but as it is I’m thinking it’s a fruit I might like. So this is my morning cup on this grey and dismal looking thursday. I understand the majority of you lot have a holiday today, so I’m guessing a lot of people won’t be around. Wow… bad day for me to get addicted to the live stream, but there you are. My life in a nutshell.

Another one finished off! I decided that what I really needed was something black and fruity sweet, not something plain black.

So I took the rest of these leaves, again, enough for just half a pot, and botched the brewing. I put them in the pot, but by the time the water was done boiling I’d forgotten that I only had enough leaves for half a pot so I filled it up. I don’t like pouring a botched brewing away without tasting it first, so we’ll see if I just wasted the last of my leaves of this one.

Yes, it’s definitely a bit on the weakling side. It’s still tasting like a black tea though and there’s they sweet fruity note that I wanted clear enough. It just doesn’t really have much body. But that’s my own fault.

I like it. It was fun to try and I’m curious about this guanabana fruit. Unlikely to ever get to taste one, but still. I kinda suspect that I would like it. But it’s not a tea that I feel any need to stock up on.

While I wasn’t completely convinced of this when I first reviewed it, I have an addendum to make.
It is absolutely splendid iced!

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jennlea
64
jennlea 2 tasting notes

I liked this a lot when I first got a sample. But the more I drink it the more I realize it is just mediocre to me. Not bad, but not something I am gonna stock up on.

Good tea for my 1st day back at work!!

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Tabby
92
Tabby 3 tasting notes

Nothing but love, love, love for guanabana! I need to get myself a big tin of this. It does taste very exotic in a way that’s hard to describe. There is a sort of strawberry-ish flavor, and definitely some citrus, but otherwise… this is just a tea you have to try to understand. It’s a favorite for me, and my friends really like it, too. Last time I made tea at a friend’s house, everyone ended up drinking two cups. It’s especially yummy with a glob of honey.

Guanabana! ♥ Again, I haven’t ordered this tea in 2 years, and it looks like another blend Adagio has stepped up a bit. Last I saw it, the Ceylon leaf was lower quality, and there were much fewer sunflower petals. Plus, I don’t remember there being actual chunks of dried guanabana in it at all. But I could be remembering that wrong.

This was one of my absolute favorite teas for a long time. I used to make it for friends all the time in the summer of 2009. Tasting it again now, I still feel very strongly about it. It’s fruity in a serious way, but it also has a sort of toasted sugar taste and scent, like someone caramelizing it in a pan. But mostly, since I’ve still never tasted real guanabana, I compare it to starfruit. It has that sort of tart floral/citrusness that really appeals to me.

Happy to have this in the cupboard again. Might go for a 4oz again once I get low.

Still on vacation, but taking a moment with Steepster. A moment away from reading and savoring the fact that my cell phone is turned off. Yes, I’m one of those people that Christmas makes miserable.

Anyway, I went through the entirety of my sample pouch in one night. We stayed up talking and getting drunk, sipping tea in between. As usual, when I serve this tea to groups, it’s always a big hit. And it was. I had three cups, myself, at least. Though by the end, I’m not sure how much it was. It’s all a bit hazy. But now my boyfriend’s mom, who we’re visiting, has ordered the pound bag.

If you haven’t given guanabana a chance, and you like fruit teas, this is something one should have at least once.

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