Much better than the Impra from this morning. Still an inexpensive bagged tea but the jasmine is very natural. The standard Chinese green base is nice and vegetal. A good bagged choice.
Write a tea journal, see what others are drinking and get recommendations from people you trust. Sign Up or Learn More
Much better than the Impra from this morning. Still an inexpensive bagged tea but the jasmine is very natural. The standard Chinese green base is nice and vegetal. A good bagged choice.
The bag has a sweet jasmine aroma, as does the tea, though without milk and sugar it tastes like straw, and rather bitter and astringent. I should say I am not a great fan of green tea, which often tastes like straw to me. Sweetener brings out the jasmine taste, and the addition of some milk reduces the bitterness, but doesn’t get rid of the straw taste entirely. The jasmine flavor is pleasant enough; I just can’t manage to like the green tea.
Very nice jasmine aroma to the dry leaf, which is dark green leaves, somewhat broken, with a few visible jasmine petals. 1 tsp dry leaf, 10 oz water at 180 F, 2 min. Clear light green liquor, not too astringent, vegetal (but not sweet) flavor, clean finish. Inexpensive tea, okay but nothing to rave about. I think it has been stored a long time.