This sumptuous, caffeine-free, fat-free blend of organic cacao husks, organic vanilla beans and organic rooibos is sure to be an instant American Tea Room classic.
If the color and aroma of our Choco-Laté blend doesn’t evoke chocolate, then nothing does. Rich brown cacao husks, dark flecks of vanilla bean and umber-colored rooibos present a beguilingly sweet dark chocolate aroma that’s backed with the naturally sweet, woody scent of antioxidant-rich rooibos. The deep garnet brew has a seductive aroma akin to European sipping chocolate. Its smooth flavor is a perfect balance of chocolate, vanilla and rooibos that appeals to chocolate lovers and rooibos lovers alike. The lingering, cacao-rich aftertaste is enough to satiate even the most ardent chocoholic.
Drink Choco-Laté on its own as a naturally sweet, fat-free snack or dessert, or dress it up with agave nectar and rice milk for a healthy tea latte. It’s a natural pairing for chocolate, but if you’re trying to be good, sip it alongside fresh fruit instead. Delicious!