Maple Blueberry

Tea type
Black Tea
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Edit tea info Last updated by Josie Jade
Average preparation
Boiling 4 min, 15 sec 8 oz / 236 ml

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From Angelina's Teas

An intoxicating blueberry aroma that seemingly overflows from the cup that is tempered with sweet piquant caramel notes of maple. Simply a delicious tea that embodies the clean and refreshing nature of ‘the north country’.

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5 Tasting Notes

2372 tasting notes

I never knew maple and blueberry was a thing but I keep seeing teas with that flavor combination. Who knew? Well, this smells amazing but I find myself disappointed. I taste the blueberry but the maple is nowhere to be found. Plus, there is an astringency that I am not really enjoying. I have one more cup worth though so perhaps I will have more success coaxing out the maple if I tweak the steeping parameters. Nonetheless, thank you Josie Jade for the chance to try this tea. It is always fun to experience something new.

Flavors: Berries

Boiling 5 min, 0 sec 2 tsp 8 OZ / 236 ML

I only know it as a pancake thing. ;-)


Maple and blueberry sounds like an awesome combo for tea! I had an artisan bread not too long ago with similar flavors and it was delish!

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358 tasting notes

This tea is nicely comforting, especially on a cold winters day. It smells strongly of maple syrup, and I was worried that the blueberry flavor would be overshadowed, but it is surprisingly strong. There is a nice, lingering true blueberry taste. It reminds me of blueberry pancakes with warm maple syrup, yummy!

-Dry blend has large black tea leaves with small blue, white and yellow petals.
-Dry leaves smell strongly of sugary maple syrup and sweet blueberries. Tea liquor aroma is of malty black tea and blueberry pancakes with maple syrup.
-Tea liquor is a clear dark brown color.
-Slightly bitter maple flavor with a sweet lingering blueberry finish.
-Best with milk and sweetener.
-Very good tea. Strong blueberry flavor. Reminiscent of blueberry pancakes with warm maple syrup.

Boiling 5 min, 0 sec

Mmm, sounds delicious!

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630 tasting notes

Thank you Josie Jade for another awesome sample!!

I made this one at work this morning, got distracted while it was steeping and had a very strong cuppa 10 minutes later, haha.

I ended up adding milk to tone it down a bit, which was fine because I’d been thinking I felt like having a plain black tea with milk!

I have enough left to make another cup properly later, as it was I liked that the black base wasn’t weak, (i know, nothing is weak after steeping for 10 min!!) but I could still taste the blueberries. This time around I didn’t get any maple but I suspect that was more due to my screwup than the actual tea :)

I used boiling water as I had no directions but figured that would work for black.

Looking forward to round 2! Withholding my rating for now.


oh man i wanna try this one!

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