A soft, light, but tasteful black tea. The background flavours blend well and subtly to create a soothing, smooth, almost creamy black tea. Have had it twice now. The first time I think the flavours came through better, may have not steeped enough the second time. Not bitter at all and mild, soothing, calm black tea.
Broken leaves of fine black tea blended with whole dried raspberries, black currants, and fine herbs. It creates a beautiful tea mixture to look at as well as a very flavorful liquor to drink.
Brenda’s Breakfast Blend: I love this tea recipe: 1 teaspoon Irene’s Blend, 5 teaspoons Pouchong – naturally decaffeinate if desired. My perfect Breakfast Blend.
Premium Black Flavored Tea
Brewing Time: 5 minutes
1 teaspoon per 8 oz water