Organic Sencha Green Tea

Tea type
Green Tea
Ingredients
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Caffeine
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Edit tea info Last updated by Jason
Average preparation
180 °F / 82 °C 2 min, 0 sec

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5 Tasting Notes View all

From Arbor Teas

Sencha is the quintessential Japanese green tea. Special blending and firing techniques are used to produce this tea, resulting in a rich vegetal flavor and aroma reminding of dark greens such as kale, with moderate bitterness and a slight nutty quality. As is customary with most Japanese teas, this organic Sencha exhibits mixed grading, consisting of both small and larger leaf particles. This gives the Sencha a fuller body than many other green teas. Unlike many “Japanese” green teas available in the United States, this organic Sencha is actually grown in Japan.

Sustainability is a cornerstone of Arbor Teas’ business philosophy. In addition to offering an exclusively organic selection of teas, they recently became the first tea company to offer their whole catalog in 100% backyard compostable packaging. They’ve also carbon-offset the entire supply chain of their products, from origin to the customer, making Arbor Teas the greenest option for Earth-conscious tea drinkers, and one of few tea companies recognized by Green America.

About Arbor Teas View company

We’re tea enthusiasts with a lot of passion. Passion for top quality tea, the environment, fair trade, and our community. We started Arbor Teas in Ann Arbor, Michigan, intent on creating a tea company as passionate as we are. Our passion is reflected in every aspect of Arbor Teas. You’ll certainly notice it in the exceptional collection of teas we offer - one of the largest catalogs of USDA certified organic teas around, nearly three-quarters of which are Fair Trade Certified®.

5 Tasting Notes

83
2353 tasting notes

I’m slowly coming to the end of my Arbor tea samples overall this is a pretty good tea – very nutty, vegetal, and rich smelling, I’m getting some nice seaweed type flavors. This definitely lingers in the mouth for a while. The flavor is quite good but I am getting the slight bitterness with the finish so I don’t know if I will be ordering this again, although I did enjoy it. I am a bit biased because senchas have been known to give me heartburn. I only steeped it for 60 seconds so I do not think the problem was oversteeping or water temp. I am a bit ambivalent. I definitely prefer the gyokuro but this one has a lot of flavor, sencha fans should try it!

Preparation
165 °F / 73 °C 1 min, 0 sec

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94
59 tasting notes

This sencha is incredible for the price. Has the normal vegetal, savory notes of any good sencha, and little-to-no astringency if brewed properly. It has that delicious deep aftertaste you can only get with a great sencha. Overall, it leaves me feeling fantastic – a good theanine to caffeine ratio in this one for sure.

Preparation
180 °F / 82 °C 1 min, 0 sec

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86
45 tasting notes

Sweet aroma, and a grassy flavor like most Sencha and Gyokuro teas. It has a nice green color. I think I might have steeped it for too long. I’ll have to try it again next time with maybe only 1-2 minutes.

Preparation
180 °F / 82 °C 4 min, 0 sec

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67
21 tasting notes

Perfectly rounded green. Sweet grassy vegetables. Low astringency, nice after taste (and feel).

Preparation
185 °F / 85 °C 1 min, 0 sec

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93
3 tasting notes

Great – may be my new favorite green tea.

Preparation
180 °F / 82 °C 3 min, 0 sec

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