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Black Tea
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Edit tea info Last updated by Deanna
Average preparation
205 °F / 96 °C 2 min, 15 sec

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From Ashby's of London

Not too tart; just the right balance of raspberry flavor and tea.

About Ashby's of London View company

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3 Tasting Notes

78 tasting notes

Wow. Pretty good for a fruity tea. It really is just the right balance of tart and sweet. Very pleasant. I love it when you take a gamble and win :)

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849 tasting notes

Oh, the agony!

For two days in a row now I have forgotten to bring tea into work. I used up all of my loose leaf and keep forgetting to bring more in. So I am relegated to the tea stash of unwanted teas that are sitting in my drawer for this specific occasion. But being two days now, I have used up all the kind of unwanted teas and am now using the really unwanted teas.

This tea is VERY old. Like two jobs ago, 9ish years maybe. I specifically remember buying this tea but I can’t remember why I bought it. I also specifically remember not liking it at all. And I have a memory of spiking it with Splenda but that being a disaster.

So this is all I have and it is better than no tea at all.

This is not as bad as my memory indicated. There is a moderate black base, it is getting bitter now that the cup is almost done. There is a light raspberry taste at the beginning of the sip. It is a cross between artificial raspberry flavour and raspberry leaf. I think the flavour it is quite muted being as old as it is.

It will suffice for now but I am going to the drugstore to see if I can find some somewhat more suitable tea for the unwanted tea drawer.

205 °F / 96 °C 2 min, 0 sec

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3 tasting notes

very yummy! A good sick tea, I think. :)

2 min, 30 sec

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