Dry leaf is blackish and curly, with golden tips. 1 tsp tea, 12 oz water, 205 F, 4 min. Bright clear rosy amber liquor, mature, brisk, malty flavor. Inexpensive tea but quite good. After tasting, drank with milk and agave nectar. The leaves expanded a lot while steeping; they may stand a 2nd go.
Assam Garnet grows in one of the most fertile lands of the world, Assam region located in the North East of India. The leaves selected by our experts in the best season are prepared with care in modern and hygienic conditions. One of the best in its category. (Tippy Golden Flowery Orange Pekoe 1) Assam Garnet offers a unique pleasure with balanced liqour, strong flavour, wonderful aroma and all the qualities of well-made Assam tea.