Verger (eau de fruits)

Tea type
Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Ysaurella
Average preparation
195 °F / 90 °C 8 min or more

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  • “well...it's not a tea but "une eau de fruit" en français dans le texte...let's say something similar to a tisane but really stronger in taste...closer to a decoction. This eau du verger is...” Read full tasting note
    80
    Ysaurella 343 tasting notes

From Betjeman and Barton

Mélange de fleurs d’hibiscus, d’écorce de cynorrhodon et d’orange, de morceaux de pomme, de fleurs de soucis, parfumé à la pêche, poire, fraise. A déguster glacé ou chaud après une infusion d’une dizaine de minutes.

About Betjeman and Barton View company

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1 Tasting Note

80
343 tasting notes

well…it’s not a tea but “une eau de fruit” en français dans le texte…let’s say something similar to a tisane but really stronger in taste…closer to a decoction.

This eau du verger is really incredible ; it is really just like you are drinking a sorbet (a hot sorbet !)

you can see like real big pieces of fruits mixed with herbs : apples & orange- flowers as well : marygold. other aroms are peach, pear & strawberry.

The head note for me is really red fruits.

It is delicious and I am impatient to taste it iced as well.

The taste is strong so it may be not necessary to put too much leaf in the cup.

Preparation
195 °F / 90 °C 8 min or more

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