Vanilla Chai

Tea type
Black Chai Blend
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Vanilla, Cardamon, Clove, Ginger, Pepper, Spices
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Edit tea info Last updated by SCLisi
Average preparation
200 °F / 93 °C 4 min, 15 sec 2 g 8 oz / 247 ml

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From Our Community

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114 Tasting Notes View all

  • “Comfort in a cup. After all the teas that I have sampled, this one tea remains my favorite. The vanilla and chai are in perfect harmony. Had this tea two ways tonight: plain and traditional chai...” Read full tasting note
    threewhales 304 tasting notes
  • “I bought this tea because my nephew Brennan said it was good and he thought I would like it. I was eager to cup this despite it being at least partially artificially flavored. In my first cup I...” Read full tasting note
    ScottTeaMan 101 tasting notes
  • “The third bagged tea of the day yesterday. My dad and I had teas while my mom was at a finance meeting in the evening (she’s the office manager/accountant at her workplace). He boiled the...” Read full tasting note
    chrine 545 tasting notes
  • “Mmmm. This is my ideal dessert tea. Plain, although I keep meaning to try it with milk. Sipping and reading Watchmen. Checked it out of my college’s library. This is one thick graphic novel.” Read full tasting note
    supermoon10 412 tasting notes

From Bigelow

Chai is a delightful blend of tea and exotic spices. It is often brewed with milk, which gives Chai a wonderful, creamy characteristic. In Bigelow Vanilla Chai we have added the flavor of vanilla, offering you a whole new dimension in Chai.

Ingredients: black tea, spices, natural and artificial flavors (soy lecithin)

About Bigelow View company

Company description not available.

114 Tasting Notes

4 tasting notes

This tea by far is my favorite tea. It is rich, and the kind of tea that you can drink in any mood. I follow the authentic brewing method on the box, but instead I even out the water to milk ratio (50/50 for me). Sweetened with honey, and it is the best.

185 °F / 85 °C 6 min, 0 sec

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2 tasting notes

Though I wouldn’t say it’s heaven in a cup, this has quickly become my go-to tea for homework-filled afternoons. A little bit of honey and a drop of milk make for a good, three-dimensional taste.

200 °F / 93 °C 3 min, 30 sec

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6 tasting notes

I see some not so great reviews on this one so maybe I’m by myself here but I loved this tea. I don’t really like super strong chai teas, they have too much of a spicy flavor so I think that’s why. I’m so upset that I can’t find it anymore! I’ve been using the Bigelow regular Spiced Chai with some vanilla extract. The only thing I do have to say is that I agree with some people saying that milk cancels out the flavors.

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74 tasting notes

This tea is the ultimate comfort food to me… Quite artificial, yes, but I love it anyway. This is not as spicy as a loose chai, especially for those of us who are used to drinking chai teas… A bit of spices in the background, but nothing that stands out. This is more like a dessert than a true tea… Like creme brulee pudding or something. I enjoy it very much!


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25 tasting notes

Not a fan of the funky colour it turns when steeped. I have had these tea bags for too long, I’m just trying to give them away!

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176 tasting notes

I GUESS I SHOULDN’T EVEN BOTHER WRITING THIS… because I’m sure this tea is quite delicious, it sounds really great, however my box was really quite old, over a year at least, so the tea had lost a lot of flavor. :‘| Hopefully I’ll get a chance to revisit it in the future!

Boiling 8 min or more

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63 tasting notes

This tea smells great. That’s pretty much the only nice thing I can say about it. I’ve tried it with cream and sugar, I’ve tried it with just cream, with just sugar, and just plain. No matter what I add or how long I steep it, it comes out bland. Anyone want the rest of my box?

205 °F / 96 °C 3 min, 0 sec

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47 tasting notes

I like chai tea, and I like vanilla. So I kind of automatically like this one. I iced it this time, by steeping it a little stronger, and I added soy and a tiny bit of sugar. I think next time I’ll back off on the soy, because it masked some of the flavor.

Boiling 5 min, 0 sec

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22 tasting notes

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1 tasting notes

One of my favorite teas ever! Sometimes I go back to regular chai tea and wonder where the vanilla flavor is because I’m so used to this. It’s sweet and perfect with a bit of milk. I make this on my breaks at work when I’m having a stressful day and I am calm and happy.

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