Matcha Green Tea

Tea type
Green Tea
Ingredients
Not available
Flavors
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Sold in
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Caffeine
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Certification
Not available
Edit tea info Last updated by EarthernChild
Average preparation
150 °F / 65 °C 0 min, 15 sec

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  • “I didn't expect much when I bought this tin of matcha. Generally, I make iced lattes out of matcha, generally using Rice/Almond/Soy milk to preserve the antioxidants. However, I must say, I'm quite...” Read full tasting note
    51
    Earthernchild 60 tasting notes

From Booster Juice

Matcha Green Tea is the most premium of all varieties of green tea – with over 10-15 times the nutrients of normal green teas! When you consume matcha, you are consuming the actual tea leaves themselves (ground into a fine powder), as opposed to normal tea where you are taking dissolved nutrients.

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1 Tasting Note

51
60 tasting notes

I didn’t expect much when I bought this tin of matcha. Generally, I make iced lattes out of matcha, generally using Rice/Almond/Soy milk to preserve the antioxidants. However, I must say, I’m quite impressed. The quality of the matcha is just a hint below what I normally drink. Honestly, it’s still really nice. However, I would strongly prefer to prepare this specific matcha powder to make drinks with, and not to drink. I would recommend whisking this matcha for quite some time for the best taste.

Preparation
150 °F / 65 °C 0 min, 15 sec

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