Tea type
Green Tea
Not available
Popcorn, Toasted Rice
Sold in
Not available
Not available
Not available
Edit tea info Last updated by Tea Pet
Average preparation
180 °F / 82 °C 2 min, 0 sec 8 oz / 236 ml

Available from 1 seller.

From Our Community

1 Image

8 Want it Want it

7 Own it Own it

17 Tasting Notes View all

  • “Mmmm, delicious! A nice, light, sweet genmaicha. No astringency when following the recommended brewing parameters. I can only wonder what this might taste like with a touch of vanilla…...” Read full tasting note
    kittenna 3013 tasting notes
  • “Sipdown (204/207)! Very tasty cup of Genmaicha that I had with dinner last night, so thank you again Kittenna for the sample. By the time I got to the last bit at the bottom of the...” Read full tasting note
    roswellstrange 3095 tasting notes
  • “Stacy sent me this lovely sample with my last order of tea and I thought I would try it today I oversteeped it because I was a moron and wasn’t paying attention. It tasted very much like...” Read full tasting note
    Aedon2 603 tasting notes
  • “Really enjoyed this one, though I think i’m just not overly a fan of genmaicha. It’s more of a have once in a while tea than an every day sort of tea. I really like the smoothness of...” Read full tasting note
    Silaena 6601 tasting notes

From Butiki Teas

Genmaicha is a Japanese green tea that contains toasted rice and popped corn. This flavorful tea has savory roasted notes and is low in caffeine.

Recommended Brew Time: 2 minutes
Recommended Amount: 1 teaspoon of tea for 8oz of water
Recommended Temperature: 175 F

For more information visit:

About Butiki Teas View company

Company description not available.

17 Tasting Notes

1804 tasting notes

Interesting! I had never heard of Genmaicha before. Toasted rice! Popped corn! With a green tea? What a surprise! It has a toasty flavor. I’m learning to appreciate a nice green tea because the green tea knows how to bring out the other flavors included. The smell of the toasted rice reminds me of a certain cereal from my childhood, but I’m not sure which. And I doubt the cereal was even made of toasted rice. You can smell and taste the popcorn, and there was only a couple little pieces in my sample. I wonder what a tea would be like with mostly popcorn? And would you add butter to it? :D

Login or sign up to leave a comment.