Here’s another tea from the EU Travelling Teabox. This one is a Take, even though it’s a chocolate-y tea and I haven’t ever had much in the way of luck with those. It’s a texture thing. If you flavour a tea with chocolate it’s generally chocolate-y in such a way that my brain automatically expects a thick hot chocolate texture as well. And then I get disappointed when I don’t get that texture, which in turn reflects poorly on my experience of the tea.
I know I’ve had a couple of chocolate-y teas where the flavouring worked for me. I know this because I can remember feeling surprised by it, but I can’t for the life of me tell you which tea it was. That is how rare it is for me to come across a chocolate flavoured tea that works.
I decided to give this one a go, however, because it also has raspberry. Like vanilla and caramel, I’m very attracted to berries. Especially red berries, be it strawberry (which isn’t really a berry), raspberry (also not really a berry) or cherries (also not a berry) or what have you. (Not tomatoes, although they are actually berries. Don’t be silly).
I am also very attracted to berries in sweets and puddings. Chocolate with berry in it tends to make me want to try it and I currently have my eye on a tart with white chocolate and cherry that I want to try and make soon.
Therefore, I figured this tea was worthy of a go. Probably especially because the name says ‘truffle’ and not ‘chocolate’, which somehow doesn’t seem to raise the same chocolate-y expectations.
It smells truffle-y and dark chocolate-y. Very dark chocolate, here. 70% or more. I can just about pick up a hint of berry-like tartness, but I can’t recognise it as raspberry in particular. It’s just ‘berry’ at this point.
Tastewise, it’s quite nice. It’s chocolate-y on the swallow and leaves a pleasant aftertaste. This is good because that actually means that it doesn’t fall into that little but-there’s-no-chocolate-texture trap. Well done! A chocolate-y tea that works for me!
Raspberry, though. Or even berry of any sort. Not so much. I’m having a really hard time finding this in the flavour. Every time I think I have it, it disappears. I think I’ve got a bit of it in the aftertaste and I think I’ve got a bit of it if I take a sip and hold it, but there’s nothing here that I can put a finger on and say ‘this note is fruity.’
If I didn’t know better I’d think it’s was just truffle. It is possible that I would be able to tell a difference if I actually had the same blend only without the raspberry to compare with, but I haven’t so I can’t.
Even so, it’s still very pleasant, so I’m keeping it.