You ever just make something that is so good you feel like you could go build a skyscraper or something? I made a curry sauce for pasta with spinach and green bell pepper and it made my nose run, something suuuuuper helpful right now. When I went back to the kitchen I seriously gave myself like a happy dance because I have another bowl for tomorrow.
It’s fun to watch these steep because they look like pea pods floating around.
This is odd. It tastes like juicy fruit and kind of more like oolong? Peaches or pears..I can’t tell.
I don’t get much butter/cream, just sweetness. It is just a little bit vegetal, and just a tad astringent at the end. Mostly I get sweetness from it too, though I would guess that’s why it tastes like pears to me.
I really feel like my taste buds are broken now.