Pu Er 1986 Yiwu
One of our oldest and most precious sheng Pu Er. Smooth, well-balanced, and deeply flavoured, the small leaves have a warm aroma of tobacco and toasted grains. The liquor’s cream and ricotta notes match well with the woody (old waxed wood) and slightly vegetal (Swiss chard) ones. The sweet and delicate mineral finish leaves a flavour of sun-beaten earth. A true gem.